Fernando António Francisco Ricardo
AuthID: R-001-N4M
1
TITLE: Fatty acids profiling of goose barnacle (Pollicipes pollicipes) tissues to evaluate nutritional quality and confirm harvesting location Full Text
AUTHORS: Mamede, Renato; Santos, Andreia; Sousa, Alina; Diaz, Seila; Marques, Sonia Cotrim; Leandro, Sergio Miguel; Domingues, Maria Rosario; Calado, Ricardo; Ricardo, Fernando;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 127
AUTHORS: Mamede, Renato; Santos, Andreia; Sousa, Alina; Diaz, Seila; Marques, Sonia Cotrim; Leandro, Sergio Miguel; Domingues, Maria Rosario; Calado, Ricardo; Ricardo, Fernando;
PUBLISHED: 2024, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 127
2
TITLE: Regularization Methods for High-Dimensional Data as a Tool for Seafood Traceability
AUTHORS: Yokochi, Clara; Bispo, Regina ; Ricardo, Fernando; Calado, Ricardo;
PUBLISHED: 2023, SOURCE: JOURNAL OF STATISTICAL THEORY AND PRACTICE, VOLUME: 17, ISSUE: 3
AUTHORS: Yokochi, Clara; Bispo, Regina ; Ricardo, Fernando; Calado, Ricardo;
PUBLISHED: 2023, SOURCE: JOURNAL OF STATISTICAL THEORY AND PRACTICE, VOLUME: 17, ISSUE: 3
3
TITLE: Nutritional stress legacy in the shrimp Palaemon varians and its implications for aquaculture production
AUTHORS: Calado, Ricardo; Freitas, Eduardo; Vercesi, Karla; Hayd, Liliam; Ricardo, Fernando; Domingues, M. Rosario;
PUBLISHED: 2022, SOURCE: AQUACULTURE REPORTS, VOLUME: 25
AUTHORS: Calado, Ricardo; Freitas, Eduardo; Vercesi, Karla; Hayd, Liliam; Ricardo, Fernando; Domingues, M. Rosario;
PUBLISHED: 2022, SOURCE: AQUACULTURE REPORTS, VOLUME: 25
4
TITLE: Assessing the use of surrogate species for a more cost-effective traceability of geographic origin using elemental fingerprints of bivalve shells Full Text
AUTHORS: Mamede, R; Ricardo, F; Goncalves, D ; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2021, SOURCE: ECOLOGICAL INDICATORS, VOLUME: 130
AUTHORS: Mamede, R; Ricardo, F; Goncalves, D ; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2021, SOURCE: ECOLOGICAL INDICATORS, VOLUME: 130
5
TITLE: Spatial variability of elemental fingerprints of sea lettuce (Ulva spp.) and its potential use to trace geographic origin Full Text
AUTHORS: Mamede, R; Ricardo, F; Abreu, MH; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2021, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 59
AUTHORS: Mamede, R; Ricardo, F; Abreu, MH; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2021, SOURCE: ALGAL RESEARCH-BIOMASS BIOFUELS AND BIOPRODUCTS, VOLUME: 59
6
TITLE: Cost-efficiency improvement of bivalves shells preparation when tracing their geographic origin through ICP-MS analysis of elemental fingerprints Full Text
AUTHORS: Ricardo, F; Mamede, R; Bispo, R ; Santos, A; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
AUTHORS: Ricardo, F; Mamede, R; Bispo, R ; Santos, A; da Silva, EF; Patinha, C; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
7
TITLE: Revealing the illegal harvesting of Manila clams (Ruditapes philippinarum) using fatty acid profiles of the adductor muscle Full Text
AUTHORS: Mamede, R; Ricardo, F; Santos, A; Diaz, S; Santos, SAO; Bispo, R ; Domingues, MRM; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
AUTHORS: Mamede, R; Ricardo, F; Santos, A; Diaz, S; Santos, SAO; Bispo, R ; Domingues, MRM; Calado, R;
PUBLISHED: 2020, SOURCE: FOOD CONTROL, VOLUME: 118
