Christophe Ruis Espírito Santo
AuthID: R-001-NGX
1
TITLE: Analysis of the potential involvement of lncRNAs in embryogenic competence of Solanum betaceum Cav. (tamarillo) calli
AUTHORS: Cordeiro, Daniela; Camelo, Alexandra; Pedrosa, Ana Carolina; Brandao, Ines; Santo, Christophe Espirito; Canhoto, Jorge; Correia, Sandra;
PUBLISHED: 2024, SOURCE: PLANT CELL TISSUE AND ORGAN CULTURE, VOLUME: 157, ISSUE: 3
AUTHORS: Cordeiro, Daniela; Camelo, Alexandra; Pedrosa, Ana Carolina; Brandao, Ines; Santo, Christophe Espirito; Canhoto, Jorge; Correia, Sandra;
PUBLISHED: 2024, SOURCE: PLANT CELL TISSUE AND ORGAN CULTURE, VOLUME: 157, ISSUE: 3
2
TITLE: Evaluation of comparative scenarios from different sites of chestnut production using life cycle assessment (LCA): Case study in the Beira Interior region of Portugal
AUTHORS: Pakpahan, Okta Pringga; Moreira, Liliana; Camelo, Alexandra; Karya, Detri; Martins, Ana Catarina; Gaspar, Pedro Dinis; Santo, Christophe Espirito;
PUBLISHED: 2023, SOURCE: HELIYON, VOLUME: 9, ISSUE: 1
AUTHORS: Pakpahan, Okta Pringga; Moreira, Liliana; Camelo, Alexandra; Karya, Detri; Martins, Ana Catarina; Gaspar, Pedro Dinis; Santo, Christophe Espirito;
PUBLISHED: 2023, SOURCE: HELIYON, VOLUME: 9, ISSUE: 1
3
TITLE: An Efficient Method to Prepare Barcoded cDNA Libraries from Plant Callus for Long-Read Sequencing
AUTHORS: Cordeiro, Daniela; Camelo, Alexandra; Pedrosa, Ana Carolina; Brandao, Ines; Canhoto, Jorge; Espirito Santo, Christophe; Correia, Sandra;
PUBLISHED: 2023, SOURCE: METHODS AND PROTOCOLS, VOLUME: 6, ISSUE: 2
AUTHORS: Cordeiro, Daniela; Camelo, Alexandra; Pedrosa, Ana Carolina; Brandao, Ines; Canhoto, Jorge; Espirito Santo, Christophe; Correia, Sandra;
PUBLISHED: 2023, SOURCE: METHODS AND PROTOCOLS, VOLUME: 6, ISSUE: 2
4
TITLE: Novel, Edible Melanin-Protein-Based Bioactive Films for Cheeses: Antimicrobial, Mechanical and Chemical Characteristics
AUTHORS: Ferraz, Ana Rita; Goulao, Manuela; Santo, Christophe E. E.; Anjos, Ofelia; Serralheiro, Maria Luisa; Pintado, Cristina M. B. S.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
AUTHORS: Ferraz, Ana Rita; Goulao, Manuela; Santo, Christophe E. E.; Anjos, Ofelia; Serralheiro, Maria Luisa; Pintado, Cristina M. B. S.;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 9
5
TITLE: Morphological, Molecular and Genomic Identification and Characterisation of Monilinia fructicola in Prunus persica from Portugal
AUTHORS: Baltazar, Elsa; Rodrigues, Sara; Ares, Aitana; Camelo, Alexandra; Brandao, Ines; Santo, Christophe Espirito; Trovao, Joao; Garcia, Eva; Costa, Joana;
PUBLISHED: 2023, SOURCE: AGRONOMY-BASEL, VOLUME: 13, ISSUE: 6
AUTHORS: Baltazar, Elsa; Rodrigues, Sara; Ares, Aitana; Camelo, Alexandra; Brandao, Ines; Santo, Christophe Espirito; Trovao, Joao; Garcia, Eva; Costa, Joana;
PUBLISHED: 2023, SOURCE: AGRONOMY-BASEL, VOLUME: 13, ISSUE: 6
6
TITLE: Phenotypic variation assessment of Vigna unguiculata (L.) Walp. (cowpea) Portuguese landraces: exploiting new opportunities for crop improvement
AUTHORS: Lopes, T; Pedrosa, A; Correia, M; Marinho, C; Resende, M; Cristóvão, M; Martins, C; Espírito Santo; Canhoto, J; Correia, S;
PUBLISHED: 2023, SOURCE: Acta Horticulturae, ISSUE: 1384
AUTHORS: Lopes, T; Pedrosa, A; Correia, M; Marinho, C; Resende, M; Cristóvão, M; Martins, C; Espírito Santo; Canhoto, J; Correia, S;
PUBLISHED: 2023, SOURCE: Acta Horticulturae, ISSUE: 1384
7
TITLE: Orange snacks as a solution for orange surplus in Portugal
AUTHORS: Mário A M Cristóvão; Alexandra Camelo; Ana Martins; Ana Silveira; Ana Riscado; Ana Rodrigues; Cátia Baptista; Helena Beato; Vanessa Vasconcelos; Luísa Paulo; F.I. Pitacas; A.M. Rodrigues; Christophe Espírito Santo;
PUBLISHED: 2023, SOURCE: Dare2Change
AUTHORS: Mário A M Cristóvão; Alexandra Camelo; Ana Martins; Ana Silveira; Ana Riscado; Ana Rodrigues; Cátia Baptista; Helena Beato; Vanessa Vasconcelos; Luísa Paulo; F.I. Pitacas; A.M. Rodrigues; Christophe Espírito Santo;
PUBLISHED: 2023, SOURCE: Dare2Change
INDEXED IN: 
Handle
Handle8
TITLE: Será a laranja-crocante uma solução para a valorização do setor dos citrinos?
AUTHORS: Mário A M Cristóvão; Alexandra Camelo; Ana Martins; Ana Silveira; Ana Riscado; Ana Rodrigues; Cátia Baptista; Helena Beato; Vanessa Vasconcelos; Luísa Paulo; F.I. Pitacas; A.M. Rodrigues; Christophe Espírito Santo; Inês Brandão;
PUBLISHED: 2023, SOURCE: Voz do Campo
AUTHORS: Mário A M Cristóvão; Alexandra Camelo; Ana Martins; Ana Silveira; Ana Riscado; Ana Rodrigues; Cátia Baptista; Helena Beato; Vanessa Vasconcelos; Luísa Paulo; F.I. Pitacas; A.M. Rodrigues; Christophe Espírito Santo; Inês Brandão;
PUBLISHED: 2023, SOURCE: Voz do Campo
INDEXED IN: Handle
Handle9
TITLE: Effect of Controlled Atmospheres and Environmental Conditions on the Physicochemical and Sensory Characteristics of Sweet Cherry Cultivar Satin
AUTHORS: de Andrade, LP; Veloso, A; Santo, CE; Gaspar, PD; Silva, PD; Resende, M; Beato, H; Baptista, C; Pintado, CM; Paulo, L; Simoes, MP;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 1
AUTHORS: de Andrade, LP; Veloso, A; Santo, CE; Gaspar, PD; Silva, PD; Resende, M; Beato, H; Baptista, C; Pintado, CM; Paulo, L; Simoes, MP;
PUBLISHED: 2022, SOURCE: AGRONOMY-BASEL, VOLUME: 12, ISSUE: 1
10
TITLE: Cistus ladanifer seeds: From ancient snack to novel and sustainable food ingredient
AUTHORS: Frazao, David F.; Paulo, Luisa; Peres, Fatima; Resende, Mafalda; Barroca, Celina; Moitinho, Antonio; Delgado, Fernanda; Santo, Christophe Espirito;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 109
AUTHORS: Frazao, David F.; Paulo, Luisa; Peres, Fatima; Resende, Mafalda; Barroca, Celina; Moitinho, Antonio; Delgado, Fernanda; Santo, Christophe Espirito;
PUBLISHED: 2022, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 109
