Miguel A. A. P. Pinheiro de Carvalho
AuthID: R-00G-RYN
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TITLE: Comparative analysis of antioxidant and fatty acid composition in avocado (Persea americana Mill.) fruits: Exploring regional and commercial varieties Full Text
AUTHORS: David Gonçalves; Carla S Gouveia; Maria Ferreira; José T Ganança; Diana G Pinto; Miguel A Pinheiro de Carvalho;
PUBLISHED: 2024, SOURCE: Food Chemistry, VOLUME: 442
AUTHORS: David Gonçalves; Carla S Gouveia; Maria Ferreira; José T Ganança; Diana G Pinto; Miguel A Pinheiro de Carvalho;
PUBLISHED: 2024, SOURCE: Food Chemistry, VOLUME: 442
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TITLE: Oncophora melanocephala (Nematoda, Camallanidae) from the chub mackerel, Scomber japonicus (Teleostei, Scombridae), caught off Madeira Island (Portugal) Full Text
AUTHORS: Graca Costa; Nelio Freitas; Miguel A A P Pinheiro de Carvalho; Egberto Melo Moreira; Mark C Rigby;
PUBLISHED: 2009, SOURCE: ACTA PARASITOLOGICA, VOLUME: 54, ISSUE: 3
AUTHORS: Graca Costa; Nelio Freitas; Miguel A A P Pinheiro de Carvalho; Egberto Melo Moreira; Mark C Rigby;
PUBLISHED: 2009, SOURCE: ACTA PARASITOLOGICA, VOLUME: 54, ISSUE: 3
