Narcisa Maria Mestre Bandarra
AuthID: R-00H-2EF
91
TITLE: Investigating stock structure and trophic relationships among island-associated dolphins in the oceanic waters of the North Atlantic using fatty acid and stable isotope analyses Full Text
AUTHORS: Sophie Quérouil; Jeremy Kiszka; Ana Rita Cordeiro; Irma Cascão; Luís Freitas; Ana Dinis; Filipe Alves; Ricardo Serrão Santos; Narcisa M Bandarra;
PUBLISHED: 2013, SOURCE: Marine Biology - Mar Biol, VOLUME: 160, ISSUE: 6
AUTHORS: Sophie Quérouil; Jeremy Kiszka; Ana Rita Cordeiro; Irma Cascão; Luís Freitas; Ana Dinis; Filipe Alves; Ricardo Serrão Santos; Narcisa M Bandarra;
PUBLISHED: 2013, SOURCE: Marine Biology - Mar Biol, VOLUME: 160, ISSUE: 6
92
TITLE: Insights on the safety of carotenogenic Chlorella vulgaris in rodents Full Text
AUTHORS: Cristina de Mello-Sampayo; Luisa L Corvo; Rogério Mendes; Diana Duarte; Joana Lucas; Rui Pinto; Ana Paula Batista; Anabela Raymundo; Beatriz Silva-Lima; Narcisa M Bandarra; Luisa Gouveia;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2, ISSUE: 4
AUTHORS: Cristina de Mello-Sampayo; Luisa L Corvo; Rogério Mendes; Diana Duarte; Joana Lucas; Rui Pinto; Ana Paula Batista; Anabela Raymundo; Beatriz Silva-Lima; Narcisa M Bandarra; Luisa Gouveia;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2, ISSUE: 4
93
TITLE: Tocopherols in Seafood and Aquaculture Products Full Text
AUTHORS: Cláudia Afonso; Narcisa M Bandarra; Leonor Nunes; Carlos Cardoso;
PUBLISHED: 2013, SOURCE: Critical Reviews in Food Science and Nutrition, VOLUME: 56, ISSUE: 1
AUTHORS: Cláudia Afonso; Narcisa M Bandarra; Leonor Nunes; Carlos Cardoso;
PUBLISHED: 2013, SOURCE: Critical Reviews in Food Science and Nutrition, VOLUME: 56, ISSUE: 1
94
TITLE: The emerging farmed fish species meagre (Argyrosomus regius): How culinary treatment affects nutrients and contaminants concentration and associated benefit-risk balance
AUTHORS: Sara Costa; Cláudia Afonso; Narcisa Bandarra; Sandra Gueifão; Isabel Castanheira; Maria L Carvalho; Carlos Cardoso; Maria L Nunes;
PUBLISHED: 2013, SOURCE: Food and Chemical Toxicology, VOLUME: 60
AUTHORS: Sara Costa; Cláudia Afonso; Narcisa Bandarra; Sandra Gueifão; Isabel Castanheira; Maria L Carvalho; Carlos Cardoso; Maria L Nunes;
PUBLISHED: 2013, SOURCE: Food and Chemical Toxicology, VOLUME: 60
INDEXED IN: 
Handle
Handle95
TITLE: Insights on the safety of carotenogenic Chlorella vulgaris in rodents
AUTHORS: C. Sampayo; Corvo, M. L.; Rogério Mendes; D. Duarte; Joana Lucas; R. Pinto; Ana P Batista; Anabela Raymundo; Lima, B. Silva; Narcisa M Bandarra; Luisa Gouveia;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2
AUTHORS: C. Sampayo; Corvo, M. L.; Rogério Mendes; D. Duarte; Joana Lucas; R. Pinto; Ana P Batista; Anabela Raymundo; Lima, B. Silva; Narcisa M Bandarra; Luisa Gouveia;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2
INDEXED IN: Handle
Handle96
TITLE: Comparison of microalgal biomass profiles as novel functional ingredient for food products
AUTHORS: Ana P Batista; Luisa Gouveia; Narcisa M Bandarra; Franco, J. M.; Anabela Raymundo;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2
AUTHORS: Ana P Batista; Luisa Gouveia; Narcisa M Bandarra; Franco, J. M.; Anabela Raymundo;
PUBLISHED: 2013, SOURCE: Algal Research, VOLUME: 2
INDEXED IN: Handle
Handle97
TITLE: Isochrysis galbana and Diacronema vlkianum biomass incorporation in pasta products as PUFA’s source
AUTHORS: Mónica Fradique; Ana P Batista; Cristiana M Nunes; Luisa Gouveia; Narcisa M Bandarra; Anabela Raymundo;
PUBLISHED: 2013, SOURCE: LWT - Food Science and Technology, VOLUME: 50
AUTHORS: Mónica Fradique; Ana P Batista; Cristiana M Nunes; Luisa Gouveia; Narcisa M Bandarra; Anabela Raymundo;
PUBLISHED: 2013, SOURCE: LWT - Food Science and Technology, VOLUME: 50
INDEXED IN: Handle
Handle98
TITLE: Endothelial lipase correlated positively with EPA/AA ratio in RBCs membrane
AUTHORS: Paulo Bispo; Pedro Rodrigues; Maria F Lebre; Augusta M Marques; Narcisa Bandarra; Gilda Cunha;
PUBLISHED: 2013
AUTHORS: Paulo Bispo; Pedro Rodrigues; Maria F Lebre; Augusta M Marques; Narcisa Bandarra; Gilda Cunha;
PUBLISHED: 2013
INDEXED IN: Handle
Handle99
TITLE: Dietary Tools To Modulate Glycogen Storage in Gilthead Seabream Muscle: Glycerol Supplementation Full Text
AUTHORS: Tome S Siva; Elisabete Matos; Odete D Cordeiro; Rita Colen; Tune Wulff; Eduardo Sampaio; Vera Sousa; Luisa M P Valente ; Amparo Goncalves ; Joana M G Silva; Narcisa Bandarra; Maria Leonor Nunes ; Maria Teresa Dinis ; Jorge Dias; Flemming Jessen; Pedro M Rodrigues ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 42
AUTHORS: Tome S Siva; Elisabete Matos; Odete D Cordeiro; Rita Colen; Tune Wulff; Eduardo Sampaio; Vera Sousa; Luisa M P Valente ; Amparo Goncalves ; Joana M G Silva; Narcisa Bandarra; Maria Leonor Nunes ; Maria Teresa Dinis ; Jorge Dias; Flemming Jessen; Pedro M Rodrigues ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 42
100
TITLE: Teleost fish larvae adapt to dietary arachidonic acid supply through modulation of the expression of lipid metabolism and stress response genes
AUTHORS: Dulce A Alves Martins; Filipa Rocha; Gonzalo Martinez Rodriguez; Gordon Bell; Sofia Morais; Filipa Castanheira; Narcisa Bandarra; Joana Coutinho; Manuel Yufera; Luis E C Conceicao;
PUBLISHED: 2012, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 108, ISSUE: 5
AUTHORS: Dulce A Alves Martins; Filipa Rocha; Gonzalo Martinez Rodriguez; Gordon Bell; Sofia Morais; Filipa Castanheira; Narcisa Bandarra; Joana Coutinho; Manuel Yufera; Luis E C Conceicao;
PUBLISHED: 2012, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 108, ISSUE: 5
