71
TITLE: Marine environmental contamination: public awareness, concern and perceived effectiveness in five European countries  Full Text
AUTHORS: Silke Jacobs; Isabelle Sioen; Stefaan De Henauw; Yves Rosseel; Tanja Calis; Alice Tediosi; Marti Nadal; Antonio Marques; Wim Verbeke;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
72
TITLE: Environmental contaminants of emerging concern in seafood - European database on contaminant levels  Full Text
AUTHORS: Vandermeersch, G; Lourenço, HM; Alvarez Muñoz, D; Cunha, S; Diogène, J; Cano Sancho, G; Sloth, JJ; Kwadijk, C; Barcelo, D; Allegaert, W; Bekaert, K; Fernandes, JO ; Marques, A; Robbens, J;
PUBLISHED: 2015, SOURCE: Environmental Research, VOLUME: 143
INDEXED IN: Scopus CrossRef
IN MY: ORCID
73
TITLE: A critical view on microplastic quantification in aquatic organisms  Full Text
AUTHORS: Vandermeersch, G; Van Cauwenberghe, L; Janssen, CR; Marques, A; Granby, K; Fait, G; Kotterman, MJJ; Diogene, J; Bekaert, K; Robbens, J; Devriese, L;
PUBLISHED: 2015, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 143
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
74
TITLE: Occurrence of pharmaceuticals and endocrine disrupting compounds in macroalgaes, bivalves, and fish from coastal areas in Europe
AUTHORS: Álvarez Muñoz, D; Rodríguez Mozaz, S; Maulvault, AL; Tediosi, A; Fernández Tejedor, M; Van den Heuvel, F; Kotterman, M; Marques, A; Barceló, D;
PUBLISHED: 2015, SOURCE: Environmental Research, VOLUME: 143
INDEXED IN: Scopus
IN MY: ORCID
75
TITLE: Oral bioaccessibility of arsenic, mercury and methylmercury in marine species commercialized in Catalonia (Spain) and health risks for the consumers  Full Text
AUTHORS: German Cano-Sancho; Gemma Perelló; Ana Luísa Maulvault; António Marques; Martí Nadal; José L Domingo;
PUBLISHED: 2015, SOURCE: Food and Chemical Toxicology, VOLUME: 86
INDEXED IN: CrossRef
IN MY: ORCID
76
TITLE: Occurrence of pharmaceuticals and endocrine disrupting compounds in macroalgaes, bivalves, and fish from coastal areas in Europe  Full Text
AUTHORS: Álvarez-Muñoz, D; Rodríguez-Mozaz, S; A.L Maulvault; Tediosi, A; Fernández-Tejedor, M; Van den Heuvel, F; Kotterman, M; Marques, A; Barceló, D;
PUBLISHED: 2015, SOURCE: Environmental Research, VOLUME: 143
INDEXED IN: CrossRef
IN MY: ORCID
77
TITLE: Bay laurel (Laurus nobilis) oils
AUTHORS: Marques, A; Teixeira, B; Nunes, ML;
PUBLISHED: 2015, SOURCE: Essential Oils in Food Preservation, Flavor and Safety
INDEXED IN: Scopus CrossRef
IN MY: ORCID
78
TITLE: Shellfish: Role in the diet
AUTHORS: Maulvault, AL; Anacleto, P; Barbosa, V; Nunes, ML; Marques, A;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
INDEXED IN: Scopus CrossRef
IN MY: ORCID
79
TITLE: Shellfish: Characteristics of Crustaceans and Mollusks
AUTHORS: Anacleto, P; Maulvault, AL; Barbosa, V; Nunes, ML; Marques, A;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
INDEXED IN: Scopus CrossRef: 5
IN MY: ORCID
80
TITLE: Effects of High-Pressure Processing on the Quality of Sea Bass (Dicentrarchus labrax) Fillets During Refrigerated Storage  Full Text
AUTHORS: Teixeira, B; Marques, A; Mendes, R; Goncalves, A; Fidalgo, L; Oliveira, M; Saraiva, JA; Nunes, ML;
PUBLISHED: 2014, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 7, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
Page 8 of 12. Total results: 112.