Odinei Hess Goncalves
AuthID: R-00H-MRW
11
TITLE: Analytical validation of an ultraviolet & ndash;visible procedure for determining vitamin D-3 in vitamin D-3-loaded microparticles and toxigenetic studies for incorporation into food Full Text
AUTHORS: da Silva, TBV; de Oliveira, A; Moreira, TFM; da Silva, KC; Zanin, RC; Bona, E; Goncalves, OH; Shirai, MA; Peron, AP; Leimann, FV;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 360
AUTHORS: da Silva, TBV; de Oliveira, A; Moreira, TFM; da Silva, KC; Zanin, RC; Bona, E; Goncalves, OH; Shirai, MA; Peron, AP; Leimann, FV;
PUBLISHED: 2021, SOURCE: FOOD CHEMISTRY, VOLUME: 360
INDEXED IN: 
Scopus 
WOS
Scopus WOS12
TITLE: Use of nanoencapsulated curcumin against vegetative cells and spores of Alicyclobacillus spp. in industrialized orange juice Full Text
AUTHORS: Dutra, TV; de Menezes, JL; Mizuta, AG; de Oliveira, A; Moreira, TFM; Barros, L; Mandim, F; Pereira, C; Goncalves, OH; Leimann, FV; Mikcha, JMG; Machinski, M; de Abreu, BA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 360
AUTHORS: Dutra, TV; de Menezes, JL; Mizuta, AG; de Oliveira, A; Moreira, TFM; Barros, L; Mandim, F; Pereira, C; Goncalves, OH; Leimann, FV; Mikcha, JMG; Machinski, M; de Abreu, BA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 360
INDEXED IN: Scopus WOS
Scopus WOS13
TITLE: Antiinflammatory activity of carnauba wax microparticles containing curcumin
AUTHORS: Bruno Ambrosio da Rocha; Cristhian Rafael L Lopes Francisco; Mariana de Almeida; Franciele Queiroz Ames; Evandro Bona; Fernanda Vitoria Leimann; Odinei Hess Goncalves; Ciomar Aparecida Bersani Amado;
PUBLISHED: 2020, SOURCE: JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY, VOLUME: 59
AUTHORS: Bruno Ambrosio da Rocha; Cristhian Rafael L Lopes Francisco; Mariana de Almeida; Franciele Queiroz Ames; Evandro Bona; Fernanda Vitoria Leimann; Odinei Hess Goncalves; Ciomar Aparecida Bersani Amado;
PUBLISHED: 2020, SOURCE: JOURNAL OF DRUG DELIVERY SCIENCE AND TECHNOLOGY, VOLUME: 59
INDEXED IN: Scopus WOS
Scopus WOS14
TITLE: Antioxidant Activity of Encapsulated Extracts and Bioactives from Natural Sources
AUTHORS: Odinei H Goncalves; Thaysa F M Moreira; Anielle de Oliveira; Livia Bracht; Rafael P Ineu; Fernanda V Leimann;
PUBLISHED: 2020, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 26, ISSUE: 31
AUTHORS: Odinei H Goncalves; Thaysa F M Moreira; Anielle de Oliveira; Livia Bracht; Rafael P Ineu; Fernanda V Leimann;
PUBLISHED: 2020, SOURCE: CURRENT PHARMACEUTICAL DESIGN, VOLUME: 26, ISSUE: 31
INDEXED IN: WOS
WOS15
TITLE: The nanoencapsulation of curcuminoids extracted from Curcuma longa L. and an evaluation of their cytotoxic, enzymatic, antioxidant and anti-inflammatory activities
AUTHORS: Priscila Dayane F Freitas dos Santos; Cristhian Rafael L Lopes Francisco; Aline Coqueiro; Fernanda Vitoria Leimann; Jose Pinela ; Ricardo C Calhelha; Rafael Porto Ineu; Isabel C F R Ferreira; Evandro Bona; Odinei Hess Goncalves;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 2
AUTHORS: Priscila Dayane F Freitas dos Santos; Cristhian Rafael L Lopes Francisco; Aline Coqueiro; Fernanda Vitoria Leimann; Jose Pinela ; Ricardo C Calhelha; Rafael Porto Ineu; Isabel C F R Ferreira; Evandro Bona; Odinei Hess Goncalves;
PUBLISHED: 2019, SOURCE: FOOD & FUNCTION, VOLUME: 10, ISSUE: 2
16
TITLE: In vitro and in vivo evaluation of enzymatic and antioxidant activity, cytotoxicity and genotoxicity of curcumin-loaded solid dispersions Full Text
AUTHORS: Igor Silva de Sa; Ana Paula Peron; Fernanda Vitoria Leimann; Getulio Nicola Bressan; Barbara Nunes Krum; Roselei Fachinetto; Jose Pinela; Ricardo Costa Calhelha; Maria Filomena Barreiro; Isabel C F R Ferreira; Odinei Hess Goncalves; Rafael Porto Ineu;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 125
AUTHORS: Igor Silva de Sa; Ana Paula Peron; Fernanda Vitoria Leimann; Getulio Nicola Bressan; Barbara Nunes Krum; Roselei Fachinetto; Jose Pinela; Ricardo Costa Calhelha; Maria Filomena Barreiro; Isabel C F R Ferreira; Odinei Hess Goncalves; Rafael Porto Ineu;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 125
INDEXED IN: WOS
WOS17
TITLE: In vitro and in vivo evaluation of enzymatic and antioxidant activity, cytotoxicity and genotoxicity of curcumin-loaded solid dispersions Full Text
AUTHORS: Igor Silva de Sa; Ana Paula Peron; Fernanda Vitoria Leimann; Getulio Nicola Bressan; Barbara Nunes Krum; Roselei Fachinetto; Jose Pinela; Ricardo Costa Calhelha; Maria Filomena Barreiro; Isabel C F R Ferreira; Odinei Hess Goncalves; Rafael Porto Ineu;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 125
AUTHORS: Igor Silva de Sa; Ana Paula Peron; Fernanda Vitoria Leimann; Getulio Nicola Bressan; Barbara Nunes Krum; Roselei Fachinetto; Jose Pinela; Ricardo Costa Calhelha; Maria Filomena Barreiro; Isabel C F R Ferreira; Odinei Hess Goncalves; Rafael Porto Ineu;
PUBLISHED: 2019, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 125
INDEXED IN: WOS
WOS18
TITLE: Encapsulation of clove oil in nanostructured lipid carriers from natural waxes: Preparation, characterization and in vitro evaluation of the cholinesterase enzymes Full Text
AUTHORS: Alessandra Cristina de Meneses; Elisa Balbi P Pinto Marques; Fernanda Vitoria Leimann; Odinei Hess Goncalves; Rafael Porto Ineu; Pedro Henrique H Hermes de Araujo; Debora de Oliveira; Claudia Sayer;
PUBLISHED: 2019, SOURCE: COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, VOLUME: 583
AUTHORS: Alessandra Cristina de Meneses; Elisa Balbi P Pinto Marques; Fernanda Vitoria Leimann; Odinei Hess Goncalves; Rafael Porto Ineu; Pedro Henrique H Hermes de Araujo; Debora de Oliveira; Claudia Sayer;
PUBLISHED: 2019, SOURCE: COLLOIDS AND SURFACES A-PHYSICOCHEMICAL AND ENGINEERING ASPECTS, VOLUME: 583
INDEXED IN: Scopus WOS
Scopus WOS