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TITLE: Physicochemical Characterization of a Crude Anthocyanin Extract from the Fruits of Jussara (Euterpe edulis Martius): Potential for Food and Pharmaceutical Applications  Full Text
AUTHORS: Laura I L Favaro; Victor M Balcao; Liliam K H Rocha; Erica C Silva; Jose M Oliveira Jr; Marta M D C Vila; Matthieu Tubino;
PUBLISHED: 2018, SOURCE: JOURNAL OF THE BRAZILIAN CHEMICAL SOCIETY, VOLUME: 29, ISSUE: 10
INDEXED IN: Scopus WOS