Paolo Zucca
AuthID: R-00J-CX6
1
TITLE: Plant-Derived Bioactives and Oxidative Stress-Related Disorders: A Key Trend towards Healthy Aging and Longevity Promotion
AUTHORS: Bahare Salehi; Elena Azzini; Paolo Zucca; Elena Maria Varoni; Nanjangud Anil A Kumar; Luciana Dini; Elisa Panzarini; Jovana Rajkovic; Patrick Valere Tsouh Fokou; Ilaria Peluso; Abhay Prakash Mishra; Manisha Nigam; Youssef El Rayess; Marc El Beyrouthy; William N Setzer; Letizia Polito; Marcello Iriti; Antoni Sureda; Maria M Magdalena Quetglas Llabres; Miquel Martorell; ...More
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 3
AUTHORS: Bahare Salehi; Elena Azzini; Paolo Zucca; Elena Maria Varoni; Nanjangud Anil A Kumar; Luciana Dini; Elisa Panzarini; Jovana Rajkovic; Patrick Valere Tsouh Fokou; Ilaria Peluso; Abhay Prakash Mishra; Manisha Nigam; Youssef El Rayess; Marc El Beyrouthy; William N Setzer; Letizia Polito; Marcello Iriti; Antoni Sureda; Maria M Magdalena Quetglas Llabres; Miquel Martorell; ...More
PUBLISHED: 2020, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 10, ISSUE: 3
2
TITLE: The Therapeutic Potential of Naringenin: A Review of Clinical Trials Full Text
AUTHORS: Bahare Salehi; Patrick Valere Tsouh Fokou; Mehdi Sharifi Rad; Paolo Zucca; Raffaele Pezzani; Natalia Martins ; Javad Sharifi Rad;
PUBLISHED: 2019, SOURCE: PHARMACEUTICALS, VOLUME: 12, ISSUE: 1
AUTHORS: Bahare Salehi; Patrick Valere Tsouh Fokou; Mehdi Sharifi Rad; Paolo Zucca; Raffaele Pezzani; Natalia Martins ; Javad Sharifi Rad;
PUBLISHED: 2019, SOURCE: PHARMACEUTICALS, VOLUME: 12, ISSUE: 1
3
TITLE: Allicin and health: A comprehensive review Full Text
AUTHORS: Bahare Salehi; Paolo Zucca; Ilkay Erdogan Orhan; Elena Azzini; Charles Oluwaseun Adetunji; Soheb Anwar Mohammed; Sanjay K Banerjee; Farukh Sharopov; Daniela Rigano; Javad Sharifi Rad; Lorene Armstrong; Miguel Martorell; Antoni Sureda; Natalia Martins ; Zeliha Selamoglu; Zaheer Ahmad;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 86
AUTHORS: Bahare Salehi; Paolo Zucca; Ilkay Erdogan Orhan; Elena Azzini; Charles Oluwaseun Adetunji; Soheb Anwar Mohammed; Sanjay K Banerjee; Farukh Sharopov; Daniela Rigano; Javad Sharifi Rad; Lorene Armstrong; Miguel Martorell; Antoni Sureda; Natalia Martins ; Zeliha Selamoglu; Zaheer Ahmad;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 86
