Milan Houska
AuthID: R-00K-4PY
1
TITLE: The Effect of Processing Methods on Food Quality and Human Health: Latest Advances and Prospects
AUTHORS: Houška, M; Silva, Filipa VM ;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 4
AUTHORS: Houška, M; Silva, Filipa VM ;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 4
INDEXED IN: 
Scopus 
CrossRef
Scopus CrossRef2
TITLE: High Pressure Processing Applications in Plant Foods
AUTHORS: Houska, Milan; Silva, Filipa VM; Evelyn; Buckow, Roman; Terefe, Netsanet Shiferaw; Tonello, Carole;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 2
AUTHORS: Houska, Milan; Silva, Filipa VM; Evelyn; Buckow, Roman; Terefe, Netsanet Shiferaw; Tonello, Carole;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 2
INDEXED IN: 
WOS
WOS3
TITLE: The Effect of Processing Methods on Food Quality and Human Health: Latest Advances and Prospects
AUTHORS: Houska, Milan; Silva, Filipa VM;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 4
AUTHORS: Houska, Milan; Silva, Filipa VM;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 4
INDEXED IN: WOS
WOS4
TITLE: Conclusions and final remarks
AUTHORS: Milan Houska; Silva, Filipa VM ;
PUBLISHED: 2017, SOURCE: High Pressure Processing of Fruit and Vegetable Products
AUTHORS: Milan Houska; Silva, Filipa VM ;
PUBLISHED: 2017, SOURCE: High Pressure Processing of Fruit and Vegetable Products
INDEXED IN: Scopus
Scopus5
TITLE: Introduction to high-pressure processing of fruit and vegetable products
AUTHORS: Milan Houska; Silva, Filipa VM ;
PUBLISHED: 2017, SOURCE: High Pressure Processing of Fruit and Vegetable Products
AUTHORS: Milan Houska; Silva, Filipa VM ;
PUBLISHED: 2017, SOURCE: High Pressure Processing of Fruit and Vegetable Products
INDEXED IN: Scopus
Scopus