Isabel Cristina Fernandes Rodrigues Ferreira
AuthID: R-000-67R
61
TITLE: Arbutus unedo leaf extracts as potential dairy preservatives: case study on quark cheese
AUTHORS: Derbassi, Nabila; Pedrosa, Mariana C.; Heleno, Sandrina; Fernandes, Filipa; Dias, Maria Ines; Calhelha, Ricardo C.; Rodrigues, Paula; Carocho, Marcio; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 9
AUTHORS: Derbassi, Nabila; Pedrosa, Mariana C.; Heleno, Sandrina; Fernandes, Filipa; Dias, Maria Ines; Calhelha, Ricardo C.; Rodrigues, Paula; Carocho, Marcio; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: FOOD & FUNCTION, VOLUME: 13, ISSUE: 9
62
TITLE: Optimized ultrasound-assisted extraction of phenolic compounds from Thymus comosus Heuff. ex Griseb. et Schenk (wild thyme) and their bioactive potential Full Text
AUTHORS: Babota, Mihai; Frumuzachi, Oleg; Gavan, Alexandru; Iacovita, Cristian; Pinela, Jose; Barros, Lillian; Ferreira, Isabel C. F. R.; Zhang, Leilei; Lucini, Luigi; Rocchetti, Gabriele; Tanase, Corneliu; Crisan, Gianina; Mocan, Andrei;
PUBLISHED: 2022, SOURCE: ULTRASONICS SONOCHEMISTRY, VOLUME: 84
AUTHORS: Babota, Mihai; Frumuzachi, Oleg; Gavan, Alexandru; Iacovita, Cristian; Pinela, Jose; Barros, Lillian; Ferreira, Isabel C. F. R.; Zhang, Leilei; Lucini, Luigi; Rocchetti, Gabriele; Tanase, Corneliu; Crisan, Gianina; Mocan, Andrei;
PUBLISHED: 2022, SOURCE: ULTRASONICS SONOCHEMISTRY, VOLUME: 84
INDEXED IN: 
WOS
WOS IN MY: 
ORCID
ORCID63
TITLE: Nutritional and bioactive oils from salmon (Salmo salar) side streams obtained by Soxhlet and optimized microwave-assisted extraction Full Text
AUTHORS: Barros, Lillian; de la Fuente, Beatriz; Mandim, Filipa; Heleno, Sandrina A.; Ferreira, Isabel C. F. R.; Barba, Francisco J.; Berrada, Houda; Caleja, Cristina; Pinela, Jose;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 386
AUTHORS: Barros, Lillian; de la Fuente, Beatriz; Mandim, Filipa; Heleno, Sandrina A.; Ferreira, Isabel C. F. R.; Barba, Francisco J.; Berrada, Houda; Caleja, Cristina; Pinela, Jose;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 386
INDEXED IN: WOS
WOS IN MY: ORCID
ORCID64
TITLE: Optimization of Pinhao Extract Encapsulation by Solid Dispersion and Application to Cookies as a Bioactive Ingredient Full Text
AUTHORS: de Oliveira, Anielle; Moya Moreira, Thaysa Fernandes; Silva Pepinelli, Ana Luisa; Medice Arabel Costa, Luis Gustavo; Vieira da Silva, Tamires Barlati; Coqueiro, Aline; Barros Fuchs, Renata Hernandez; Dias, Maria Ines; Ferreira, Isabel C. F. R.; Barros, Lillian; Goncalves, Odinei Hess; Bracht, Livia; Leimann, Fernanda Vitoria;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 7
AUTHORS: de Oliveira, Anielle; Moya Moreira, Thaysa Fernandes; Silva Pepinelli, Ana Luisa; Medice Arabel Costa, Luis Gustavo; Vieira da Silva, Tamires Barlati; Coqueiro, Aline; Barros Fuchs, Renata Hernandez; Dias, Maria Ines; Ferreira, Isabel C. F. R.; Barros, Lillian; Goncalves, Odinei Hess; Bracht, Livia; Leimann, Fernanda Vitoria;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 7
65
TITLE: Sonoextraction of phenolic compounds and saponins from Aesculus hippocastanum seed kernels: Modeling and optimization Full Text
AUTHORS: Dias, Maria Ines; Anlbiston, Carly; Anibarro Ortega, Mikel; Ferreira, Isabel C. F. R.; Pinnela, Jose; Barros, Lillian;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 185
AUTHORS: Dias, Maria Ines; Anlbiston, Carly; Anibarro Ortega, Mikel; Ferreira, Isabel C. F. R.; Pinnela, Jose; Barros, Lillian;
PUBLISHED: 2022, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 185
66
TITLE: Bioactive Compounds and Functional Properties of Herbal Preparations of Cystus creticus L. Collected From Rhodes Island
AUTHORS: Mocan, Andrei; Fernandes, Angela; Calhelha, Ricardo C.; Gavrilas, Laura; Ferreira, Isabel C. F. R.; Ivanov, Marija; Sokovic, Marina; Barros, Lillian; Babota, Mihai;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
AUTHORS: Mocan, Andrei; Fernandes, Angela; Calhelha, Ricardo C.; Gavrilas, Laura; Ferreira, Isabel C. F. R.; Ivanov, Marija; Sokovic, Marina; Barros, Lillian; Babota, Mihai;
PUBLISHED: 2022, SOURCE: FRONTIERS IN NUTRITION, VOLUME: 9
67
TITLE: Recovery of Citric Acid from Citrus Peels: Ultrasound-Assisted Extraction Optimized by Response Surface Methodology
AUTHORS: Fernandes, Filipa A.; Heleno, Sandrina A.; Pinela, Jose; Carocho, Marcio; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: CHEMOSENSORS, VOLUME: 10, ISSUE: 7
AUTHORS: Fernandes, Filipa A.; Heleno, Sandrina A.; Pinela, Jose; Carocho, Marcio; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: CHEMOSENSORS, VOLUME: 10, ISSUE: 7
68
TITLE: Bioaccessibility of Macrominerals and Trace Elements from Tomato (Solanum lycopersicum L.) Farmers’ Varieties
AUTHORS: María Ciudad-Mulero; José Pinela; Ana Maria Carvalho; Lillian Barros; Virginia Fernández-Ruiz; Isabel C F R Ferreira; María de Cortes Sánchez-Mata; Patricia Morales;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 13
AUTHORS: María Ciudad-Mulero; José Pinela; Ana Maria Carvalho; Lillian Barros; Virginia Fernández-Ruiz; Isabel C F R Ferreira; María de Cortes Sánchez-Mata; Patricia Morales;
PUBLISHED: 2022, SOURCE: Foods, VOLUME: 11, ISSUE: 13
69
TITLE: Biochemical Approaches on Commercial Strains of Agaricus subrufescens Growing under Two Environmental Cultivation Conditions
AUTHORS: Almeida, Daiana; Cardoso, Rossana V. C.; Pereira, Carla; Alves, Maria Jose; Ferreira, Isabel C. F. R.; Zied, Diego Cunha; Vieira Junior, Wagner G.; Caitano, Cinthia E. C.; Fernandes, Angela; Barros, Lillian;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNGI, VOLUME: 8, ISSUE: 6
AUTHORS: Almeida, Daiana; Cardoso, Rossana V. C.; Pereira, Carla; Alves, Maria Jose; Ferreira, Isabel C. F. R.; Zied, Diego Cunha; Vieira Junior, Wagner G.; Caitano, Cinthia E. C.; Fernandes, Angela; Barros, Lillian;
PUBLISHED: 2022, SOURCE: JOURNAL OF FUNGI, VOLUME: 8, ISSUE: 6
70
TITLE: The Bioactivities and Chemical Profile of Turnip-Rooted Parsley Germplasm
AUTHORS: Petropoulos, Spyridon A.; Fernandes, Angela; Finimundy, Tiane C.; Polyzos, Nikolaos; Pinela, Jose; Ivanov, Marija; Sokovic, Marina; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: HORTICULTURAE, VOLUME: 8, ISSUE: 7
AUTHORS: Petropoulos, Spyridon A.; Fernandes, Angela; Finimundy, Tiane C.; Polyzos, Nikolaos; Pinela, Jose; Ivanov, Marija; Sokovic, Marina; Ferreira, Isabel C. F. R.; Barros, Lillian;
PUBLISHED: 2022, SOURCE: HORTICULTURAE, VOLUME: 8, ISSUE: 7
