João Carlos Gonçalves
AuthID: R-000-6VX
11
12
TITLE: Customer knowledge and behavior on the use of food refrigerated display cabinets: A Portuguese case
AUTHORS: Gonçalves, JC; Guiné, RPF; Amoedo, C; Correia, P;
PUBLISHED: 2022, SOURCE: Open Agriculture, VOLUME: 7, ISSUE: 1
AUTHORS: Gonçalves, JC; Guiné, RPF; Amoedo, C; Correia, P;
PUBLISHED: 2022, SOURCE: Open Agriculture, VOLUME: 7, ISSUE: 1
13
TITLE: How do consumers perceive food safety risks? - Results from a multi-country survey
AUTHORS: Djekic, Ilija; Nikolic, Aleksandra; Mujcinovic, Alen; Blazic, Marijana; Herljevic, Dora; Goel, Gunjan; Trafialek, Joanna; Czarniecka Skubina, Ewa; Guine, Raquel ; Goncalves, Joao Carlso; Smole Mozina, Sonja; Kuncic, Ajda; Miloradovic, Zorana; Miocinovic, Jelena; Aleksic, Biljana; Gomez Lopez, Vicente M.; Oses, Sandra Maria; Ozilgen, Sibel; Smigic, Nada;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 142
AUTHORS: Djekic, Ilija; Nikolic, Aleksandra; Mujcinovic, Alen; Blazic, Marijana; Herljevic, Dora; Goel, Gunjan; Trafialek, Joanna; Czarniecka Skubina, Ewa; Guine, Raquel ; Goncalves, Joao Carlso; Smole Mozina, Sonja; Kuncic, Ajda; Miloradovic, Zorana; Miocinovic, Jelena; Aleksic, Biljana; Gomez Lopez, Vicente M.; Oses, Sandra Maria; Ozilgen, Sibel; Smigic, Nada;
PUBLISHED: 2022, SOURCE: FOOD CONTROL, VOLUME: 142
14
TITLE: Evaluation of phenolic compounds and antioxidant activity in some edible flowers
AUTHORS: Gonçalves, F; Gonçalves, JC; Ferrão, AC; Correia, P; Guiné, RPF;
PUBLISHED: 2020, SOURCE: Open Agriculture, VOLUME: 5, ISSUE: 1
AUTHORS: Gonçalves, F; Gonçalves, JC; Ferrão, AC; Correia, P; Guiné, RPF;
PUBLISHED: 2020, SOURCE: Open Agriculture, VOLUME: 5, ISSUE: 1
15
TITLE: Extraction of Phenolic Compounds with Antioxidant Activity from Beetroot (Beta vulgaris L.)
AUTHORS: Guine, RPF ; Goncalves, F ; Lerat, C; El Idrissi, T; Rodrigo, E; Correia, PMR ; Goncalves, JC;
PUBLISHED: 2018, SOURCE: CURRENT NUTRITION & FOOD SCIENCE, VOLUME: 14, ISSUE: 4
AUTHORS: Guine, RPF ; Goncalves, F ; Lerat, C; El Idrissi, T; Rodrigo, E; Correia, PMR ; Goncalves, JC;
PUBLISHED: 2018, SOURCE: CURRENT NUTRITION & FOOD SCIENCE, VOLUME: 14, ISSUE: 4
16
TITLE: Stories of culture. The power of Storytelling in Cultural Tourism Destinations
AUTHORS: Jose Carlos Goncalves; Claudia Seabra; Carla Silva;
PUBLISHED: 2018, SOURCE: CADERNOS DE GEOGRAFIA, ISSUE: 37
AUTHORS: Jose Carlos Goncalves; Claudia Seabra; Carla Silva;
PUBLISHED: 2018, SOURCE: CADERNOS DE GEOGRAFIA, ISSUE: 37
INDEXED IN: 
WOS
WOS17
TITLE: Evaluation of thermo-physical properties and drying kinetics of carrots in a convective hot air drying system
AUTHORS: Raquel P F Guiné; João Carlos Gonçalves; Ana Rita P Calado; Paula M R Correia;
PUBLISHED: 2016, SOURCE: Agricultural Engineering International: CIGR Journal, VOLUME: 18, ISSUE: 3
AUTHORS: Raquel P F Guiné; João Carlos Gonçalves; Ana Rita P Calado; Paula M R Correia;
PUBLISHED: 2016, SOURCE: Agricultural Engineering International: CIGR Journal, VOLUME: 18, ISSUE: 3
INDEXED IN: 
Scopus 
Handle
Scopus Handle IN MY: 
ORCID
ORCID18
TITLE: Time Evolution of Physicochemical Properties of Carrots During the Drying Process
AUTHORS: Ana Rita P. Calado; Joao Carlos Gonçalves; Paula M. R. Correia; Raquel P. F. Guiné;
PUBLISHED: 2016, SOURCE: Current Biochemical Engineering, VOLUME: 3, ISSUE: 2
AUTHORS: Ana Rita P. Calado; Joao Carlos Gonçalves; Paula M. R. Correia; Raquel P. F. Guiné;
PUBLISHED: 2016, SOURCE: Current Biochemical Engineering, VOLUME: 3, ISSUE: 2
