João Carlos Gonçalves
AuthID: R-000-6VX
1
TITLE: Production and characterization of powder from drone brood of honeybees (Apis mellifera)
AUTHORS: Goncalves, Joao C.; Vouga, Beatriz; Costa, Cristina A.; Goncalves, Fernando; Coelho, Catarina; Guine, Raquel P. F.; Correia, Paula M. R.;
PUBLISHED: 2025, SOURCE: APPLIED FOOD RESEARCH, VOLUME: 5, ISSUE: 1
AUTHORS: Goncalves, Joao C.; Vouga, Beatriz; Costa, Cristina A.; Goncalves, Fernando; Coelho, Catarina; Guine, Raquel P. F.; Correia, Paula M. R.;
PUBLISHED: 2025, SOURCE: APPLIED FOOD RESEARCH, VOLUME: 5, ISSUE: 1
2
TITLE: Consumer Knowledge about Dietary Relevance of Fruits and Vegetables: A Study Involving Participants from Portugal and France
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
AUTHORS: Le Turc, Nolwenn; Silva, Ana Jaquelina; Florenca, Sofia G.; Raposo, Antonio; Goncalves, Joao Carlos; Lima, Maria Joao; Teixeira Lemos, Edite; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: NUTRIENTS, VOLUME: 16, ISSUE: 2
3
TITLE: Milk: A Nutritive and Healthy Food? Consumer Perspective from French and Portuguese Participants
AUTHORS: Brejon, Marius; Tavares, Francisca; Florenca, Sofia G.; Goncalves, Joao Carlos; Barroca, Maria Joao; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 9
AUTHORS: Brejon, Marius; Tavares, Francisca; Florenca, Sofia G.; Goncalves, Joao Carlos; Barroca, Maria Joao; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 9
4
TITLE: Insect flour as milk protein substitute in fermented dairy products
AUTHORS: Neves, Vitor; Campos, Lara; Ribeiro, Nuno; Costa, Rui; Correia, Paula; Goncalves, Joao; Henriques, Marta ;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 60
AUTHORS: Neves, Vitor; Campos, Lara; Ribeiro, Nuno; Costa, Rui; Correia, Paula; Goncalves, Joao; Henriques, Marta ;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 60
5
TITLE: Exploring prebiotic properties and its probiotic potential of new formulations of soy milk-derived beverages
AUTHORS: Rana, Ananya; Taneja, Neetu Kumra; Raposo, Antonio; Alarifi, Sehad N.; Teixeira Lemos, Edite; Lima, Maria Joao; Goncalves, Joao Carlos; Dhewa, Tejpal;
PUBLISHED: 2024, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 15
AUTHORS: Rana, Ananya; Taneja, Neetu Kumra; Raposo, Antonio; Alarifi, Sehad N.; Teixeira Lemos, Edite; Lima, Maria Joao; Goncalves, Joao Carlos; Dhewa, Tejpal;
PUBLISHED: 2024, SOURCE: FRONTIERS IN MICROBIOLOGY, VOLUME: 15
6
TITLE: NITRIC OXIDE-MEDIATED REDOX CYCLES IN THE BRAIN SUPPORTING NEUROVASCULAR COUPLING AND COGNITIVE ENHANCEMENT Full Text
AUTHORS: Laranjinha, Joao; Goncalves, Joao; Lourenco, Catia;
PUBLISHED: 2024, SOURCE: Annual Meeting of the Society-for-Free-Radical-Research-Europe (SFRR-E) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 218
AUTHORS: Laranjinha, Joao; Goncalves, Joao; Lourenco, Catia;
PUBLISHED: 2024, SOURCE: Annual Meeting of the Society-for-Free-Radical-Research-Europe (SFRR-E) in FREE RADICAL BIOLOGY AND MEDICINE, VOLUME: 218
INDEXED IN: 
WOS
WOS7
TITLE: Knowledge about consumption of milk: Study involving consumers from two European Countries - France and Portugal
AUTHORS: Brejon, Marius; Tavares, Francisca; Florenca, Sofia G.; Goncalves, Joao Carlos; Barroca, Maria Joao; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: OPEN AGRICULTURE, VOLUME: 9, ISSUE: 1
AUTHORS: Brejon, Marius; Tavares, Francisca; Florenca, Sofia G.; Goncalves, Joao Carlos; Barroca, Maria Joao; Guine, Raquel P. F.;
PUBLISHED: 2024, SOURCE: OPEN AGRICULTURE, VOLUME: 9, ISSUE: 1
8
TITLE: Consumer attitudes and perceptions towards chilled ready-to-eat foods: a multi-national study
AUTHORS: Smigic, Nada; Ozilgen, Sibel; Gomez Lopez, Vicente M.; Oses, Sandra Maria; Miloradovic, Zorana; Aleksic, Biljana; Miocinovic, Jelena; Mozina, Sonja Smole; Kuncic, Ajda; Guine, Raquel ; Goncalves, Joao Carlos; Trafialek, Joanna; Czarniecka Skubina, Ewa; Goel, Gunjan; Blazic, Marijana; Herljevic, Dora; Nikolic, Aleksandra; Mujcinovic, Alen; Djekic, Ilija;
PUBLISHED: 2023, SOURCE: JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, VOLUME: 18, ISSUE: 2
AUTHORS: Smigic, Nada; Ozilgen, Sibel; Gomez Lopez, Vicente M.; Oses, Sandra Maria; Miloradovic, Zorana; Aleksic, Biljana; Miocinovic, Jelena; Mozina, Sonja Smole; Kuncic, Ajda; Guine, Raquel ; Goncalves, Joao Carlos; Trafialek, Joanna; Czarniecka Skubina, Ewa; Goel, Gunjan; Blazic, Marijana; Herljevic, Dora; Nikolic, Aleksandra; Mujcinovic, Alen; Djekic, Ilija;
PUBLISHED: 2023, SOURCE: JOURNAL OF CONSUMER PROTECTION AND FOOD SAFETY, VOLUME: 18, ISSUE: 2
9
TITLE: Breakfast habits and knowledge: Study involving participants from Brazil and Portugal
AUTHORS: Raquel F Guiné ; Carolina Gonçalves; Solange Teresinha Carpes; Viviane Laudelino Vieira; Sofia Florença; João Carlos Gonçalves; Ofélia Anjos;
PUBLISHED: 2023, SOURCE: Open Agriculture, VOLUME: 8, ISSUE: 1
AUTHORS: Raquel F Guiné ; Carolina Gonçalves; Solange Teresinha Carpes; Viviane Laudelino Vieira; Sofia Florença; João Carlos Gonçalves; Ofélia Anjos;
PUBLISHED: 2023, SOURCE: Open Agriculture, VOLUME: 8, ISSUE: 1
10
TITLE: Consumers' attitudes toward refrigerated ready-to-eat meat and dairy foods
AUTHORS: João Carlos Gonçalves; Raquel F Guiné; Ilija Djekic; Nada Smigic;
PUBLISHED: 2023, SOURCE: Open Agriculture, VOLUME: 8, ISSUE: 1
AUTHORS: João Carlos Gonçalves; Raquel F Guiné; Ilija Djekic; Nada Smigic;
PUBLISHED: 2023, SOURCE: Open Agriculture, VOLUME: 8, ISSUE: 1
