Maria Leonor Martins Braz de Almeida Nunes
AuthID: R-002-9VY
121
TITLE: Selenium in seafood and aquaculture products
AUTHORS: Afonso, C; Cardoso, C; Bandarra, NM; Nunes, ML;
PUBLISHED: 2007, SOURCE: Selenium: Sources, Functions and Health Effects
AUTHORS: Afonso, C; Cardoso, C; Bandarra, NM; Nunes, ML;
PUBLISHED: 2007, SOURCE: Selenium: Sources, Functions and Health Effects
INDEXED IN: 
Scopus
Scopus IN MY: 
ORCID
ORCID122
TITLE: Reducing salt in seafood products
AUTHORS: Pedro, S; Nunes, ML;
PUBLISHED: 2007, SOURCE: Reducing Salt in Foods: Practical Strategies
AUTHORS: Pedro, S; Nunes, ML;
PUBLISHED: 2007, SOURCE: Reducing Salt in Foods: Practical Strategies
123
TITLE: Retention of health-related beneficial components during household preparation of selenium-enriched African catfish (Clarias gariepinus) fillets Full Text
AUTHORS: Sabine Mierke-Klemeyer; Rune Larsen; Jörg Oehlenschläger; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Raquel Parreira; Ana Margarida Andrade; Maria Leonor Nunes; Edward Schram; Joop Luten;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 227, ISSUE: 3
AUTHORS: Sabine Mierke-Klemeyer; Rune Larsen; Jörg Oehlenschläger; Hanne Maehre; Edel O Elvevoll; Narcisa Maria Bandarra; Raquel Parreira; Ana Margarida Andrade; Maria Leonor Nunes; Edward Schram; Joop Luten;
PUBLISHED: 2007, SOURCE: Eur Food Res Technol - European Food Research and Technology, VOLUME: 227, ISSUE: 3
124
TITLE: Freshness and Quality Criteria of Iced Farmed Senegalese Sole ( Solea senegalensis ) Full Text
AUTHORS: Amparo C Gonçalves; Sofia E Antas; Maria L Nunes;
PUBLISHED: 2007, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 55, ISSUE: 9
AUTHORS: Amparo C Gonçalves; Sofia E Antas; Maria L Nunes;
PUBLISHED: 2007, SOURCE: J. Agric. Food Chem. - Journal of Agricultural and Food Chemistry, VOLUME: 55, ISSUE: 9
125
TITLE: Nutrients and contaminants in seafood: Composition and nutritional value of fishery products consumed in Portugal
AUTHORS: Nunes, ML; Bandarra, N; Oliveira, L; Batista, I; Calhau, MA;
PUBLISHED: 2006, SOURCE: Seafood Research from Fish to Dish: Quality, Safety and Processing of Wild and Farmed Seafood
AUTHORS: Nunes, ML; Bandarra, N; Oliveira, L; Batista, I; Calhau, MA;
PUBLISHED: 2006, SOURCE: Seafood Research from Fish to Dish: Quality, Safety and Processing of Wild and Farmed Seafood
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID126
TITLE: Epidemiology of asthma in schoolchildren in Portuguese speaking regions Full Text
AUTHORS: Pinto, JR; Almeida, MM;
PUBLISHED: 2005, SOURCE: 1th Paediatric Francophone Congress of Pneumology and Study of Allergies in REVUE FRANCAISE D ALLERGOLOGIE ET D IMMUNOLOGIE CLINIQUE, VOLUME: 45, ISSUE: 7
AUTHORS: Pinto, JR; Almeida, MM;
PUBLISHED: 2005, SOURCE: 1th Paediatric Francophone Congress of Pneumology and Study of Allergies in REVUE FRANCAISE D ALLERGOLOGIE ET D IMMUNOLOGIE CLINIQUE, VOLUME: 45, ISSUE: 7
127
TITLE: Amino and fatty acid dynamics of Lysmata seticaudata (Decapoda : Hippolytidae) embryos during early and late reproductive season Full Text
AUTHORS: Calado, R; Rosa, R ; Nunes, M; Narciso, L;
PUBLISHED: 2005, SOURCE: MARINE BIOLOGY, VOLUME: 147, ISSUE: 2
AUTHORS: Calado, R; Rosa, R ; Nunes, M; Narciso, L;
PUBLISHED: 2005, SOURCE: MARINE BIOLOGY, VOLUME: 147, ISSUE: 2
128
TITLE: Changes in tissue biochemical composition and energy reserves associated with sexual Illex coindetii and Todaropsis eblanae
AUTHORS: Rosa, R ; Costa, PR; Bandarra, N; Nunes, ML;
PUBLISHED: 2005, SOURCE: BIOLOGICAL BULLETIN, VOLUME: 208, ISSUE: 2
AUTHORS: Rosa, R ; Costa, PR; Bandarra, N; Nunes, ML;
PUBLISHED: 2005, SOURCE: BIOLOGICAL BULLETIN, VOLUME: 208, ISSUE: 2
INDEXED IN: 
WOS
WOS129
TITLE: Determination of the quality of frozen hake using its microwave dielectric properties Full Text
AUTHORS: Kent, M; Knochel, R; Daschner, F; Schimmer, O; Tejada, M; Huidobro, A; Nunes, L; Batista, I; Martins, A;
PUBLISHED: 2005, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 40, ISSUE: 1
AUTHORS: Kent, M; Knochel, R; Daschner, F; Schimmer, O; Tejada, M; Huidobro, A; Nunes, L; Batista, I; Martins, A;
PUBLISHED: 2005, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 40, ISSUE: 1
130
TITLE: Changes in tissue biochemical composition and energy reserves associated with sexual maturation in the ommastrephid squids Illex coindetii and Todaropsis eblanae
AUTHORS: Rosa, R ; Costa, PR; Bandarra, N; Nunes, ML;
PUBLISHED: 2005, SOURCE: Biological Bulletin, VOLUME: 208, ISSUE: 2
AUTHORS: Rosa, R ; Costa, PR; Bandarra, N; Nunes, ML;
PUBLISHED: 2005, SOURCE: Biological Bulletin, VOLUME: 208, ISSUE: 2
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID