Jose Antonio Couto Teixeira
AuthID: R-000-811
451
TITLE: Perspectives on the biotechnological production and potential applications of lactosucrose: A review Full Text
AUTHORS: Silverio, SC; Macedo, EA ; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2015, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 19
AUTHORS: Silverio, SC; Macedo, EA ; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2015, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 19
452
TITLE: Cellulose from lignocellulosic Waste
AUTHORS: Michelin, M; Ruiz, HA; Silva, DP; Ruzene, DS; Teixeira, JA; Polizeli, MLTM;
PUBLISHED: 2015, SOURCE: Polysaccharides: Bioactivity and Biotechnology
AUTHORS: Michelin, M; Ruiz, HA; Silva, DP; Ruzene, DS; Teixeira, JA; Polizeli, MLTM;
PUBLISHED: 2015, SOURCE: Polysaccharides: Bioactivity and Biotechnology
453
TITLE: Production of Hyaluronic Acid by Streptococcus zooepidemicus on Protein Substrates Obtained from Scyliorhinus canicula Discards Full Text
AUTHORS: Jose A Vazquez; Lorenzo Pastrana; Carmen Pineiro; Jose A Teixeira; Ricardo I Perez Martin; Isabel R Amado;
PUBLISHED: 2015, SOURCE: MARINE DRUGS, VOLUME: 13, ISSUE: 10
AUTHORS: Jose A Vazquez; Lorenzo Pastrana; Carmen Pineiro; Jose A Teixeira; Ricardo I Perez Martin; Isabel R Amado;
PUBLISHED: 2015, SOURCE: MARINE DRUGS, VOLUME: 13, ISSUE: 10
INDEXED IN: WOS
454
TITLE: Relationship between galactomannan structure and physicochemical properties of films produced thereof Full Text
AUTHORS: Dos Santos V.R.F.; Souza B.W.S.; Teixeira J.A.; Vicente A.A.; Cerqueira M.A.;
PUBLISHED: 2015, SOURCE: Journal of Food Science and Technology, VOLUME: 52, ISSUE: 12
AUTHORS: Dos Santos V.R.F.; Souza B.W.S.; Teixeira J.A.; Vicente A.A.; Cerqueira M.A.;
PUBLISHED: 2015, SOURCE: Journal of Food Science and Technology, VOLUME: 52, ISSUE: 12
INDEXED IN: Scopus
IN MY: ORCID
455
TITLE: Relationship between galactomannan structure and physicochemical properties of films produced thereof Full Text
AUTHORS: Dos Santos, VRF; Souza, BWS; Teixeira, JA; Vicente, AA; Cerqueira, MA;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 52, ISSUE: 12
AUTHORS: Dos Santos, VRF; Souza, BWS; Teixeira, JA; Vicente, AA; Cerqueira, MA;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 52, ISSUE: 12
456
TITLE: Bioconversion of agro-industrial by-products in rhamnolipids toward applications in enhanced oil recovery and bioremediation Full Text
AUTHORS: Eduardo J Gudiña; Ana I Rodrigues; Eliana Alves; Rosário R Domingues; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2015, SOURCE: Bioresource Technology, VOLUME: 177
AUTHORS: Eduardo J Gudiña; Ana I Rodrigues; Eliana Alves; Rosário R Domingues; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2015, SOURCE: Bioresource Technology, VOLUME: 177
457
TITLE: Novel bioemulsifier produced by a Paenibacillus strain isolated from crude oil
AUTHORS: Eduardo J Gudiña; Jorge Pereira; Rita Costa; Dmitry V Evtuguin; João Coutinho; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2015, SOURCE: Microb Cell Fact - Microbial Cell Factories, VOLUME: 14, ISSUE: 1
AUTHORS: Eduardo J Gudiña; Jorge Pereira; Rita Costa; Dmitry V Evtuguin; João Coutinho; José A Teixeira; Lígia R Rodrigues;
PUBLISHED: 2015, SOURCE: Microb Cell Fact - Microbial Cell Factories, VOLUME: 14, ISSUE: 1
458
TITLE: Gallic Acid Production with Mouldy Polyurethane Particles Obtained from Solid State Culture of Aspergillus niger GH1 Full Text
AUTHORS: Marco Mata-Gómez; Solange I Mussatto; Raul Rodríguez; Jose A Teixeira; Jose L Martinez; Ayerim Hernandez; Cristóbal N Aguilar;
PUBLISHED: 2015, SOURCE: Appl Biochem Biotechnol - Applied Biochemistry and Biotechnology, VOLUME: 176, ISSUE: 4
AUTHORS: Marco Mata-Gómez; Solange I Mussatto; Raul Rodríguez; Jose A Teixeira; Jose L Martinez; Ayerim Hernandez; Cristóbal N Aguilar;
PUBLISHED: 2015, SOURCE: Appl Biochem Biotechnol - Applied Biochemistry and Biotechnology, VOLUME: 176, ISSUE: 4
459
TITLE: Bioethanol production from coconuts and cactus pretreated by autohydrolysis Full Text
AUTHORS: Fabiano Avelino Gonçalves; Héctor A Ruiz; Everaldo Silvino dos Santos; José A Teixeira; Gorete Ribeiro de Macedo;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 77
AUTHORS: Fabiano Avelino Gonçalves; Héctor A Ruiz; Everaldo Silvino dos Santos; José A Teixeira; Gorete Ribeiro de Macedo;
PUBLISHED: 2015, SOURCE: Industrial Crops and Products, VOLUME: 77
460
TITLE: Influence of thermal effect on sugars composition of Mexican Agave syrup Full Text
AUTHORS: Diana B Muñiz-Márquez; Juan C Contreras; Raúl Rodríguez; Solange I Mussatto; Jorge E Wong-Paz; José A Teixeira; Cristóbal N Aguilar;
PUBLISHED: 2015, SOURCE: CyTA - Journal of Food
AUTHORS: Diana B Muñiz-Márquez; Juan C Contreras; Raúl Rodríguez; Solange I Mussatto; Jorge E Wong-Paz; José A Teixeira; Cristóbal N Aguilar;
PUBLISHED: 2015, SOURCE: CyTA - Journal of Food