Jose Antonio Couto Teixeira
AuthID: R-000-811
41
TITLE: Bacteriophage Delivery Systems for Food Applications: Opportunities and Perspectives
AUTHORS: Costa, Maria J.; Pastrana, Lorenzo M.; Teixeira, Jose A.; Sillankorva, Sanna M.; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: VIRUSES-BASEL, VOLUME: 15, ISSUE: 6
AUTHORS: Costa, Maria J.; Pastrana, Lorenzo M.; Teixeira, Jose A.; Sillankorva, Sanna M.; Cerqueira, Miguel A.;
PUBLISHED: 2023, SOURCE: VIRUSES-BASEL, VOLUME: 15, ISSUE: 6
42
TITLE: Dynamic Modelling to Describe the Effect of Plant Extracts and Customised Starter Culture on Staphylococcus aureus Survival in Goat's Raw Milk Soft Cheese
AUTHORS: Silva, Beatriz Nunes; Coelho Fernandes, Sara; Teixeira, Jose Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 14
AUTHORS: Silva, Beatriz Nunes; Coelho Fernandes, Sara; Teixeira, Jose Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 14
43
TITLE: In vitro models as a tool to study the role of gut microbiota in obesity Full Text
AUTHORS: Gonzalez, Abigail; Conceicao, Eva; Teixeira, Jose Antonio; Nobre, Clarisse;
PUBLISHED: 2023, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
AUTHORS: Gonzalez, Abigail; Conceicao, Eva; Teixeira, Jose Antonio; Nobre, Clarisse;
PUBLISHED: 2023, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
INDEXED IN: 
WOS
WOS44
TITLE: Encapsulation of vitamin D3 using rhamnolipids-based nanostructured lipid carriers Full Text
AUTHORS: Maria A Azevedo; Miguel A Cerqueira; Catarina Gonçalves; Isabel R Amado; José A Teixeira; Lorenzo Pastrana;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 427
AUTHORS: Maria A Azevedo; Miguel A Cerqueira; Catarina Gonçalves; Isabel R Amado; José A Teixeira; Lorenzo Pastrana;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 427
45
TITLE: Recommendations for the Management of Cardiomyopathy Mutation Carriers: Evidence, Doubts, and Intentions
AUTHORS: Couto, Jose F.; Martins, Elisabete ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CLINICAL MEDICINE, VOLUME: 12, ISSUE: 14
AUTHORS: Couto, Jose F.; Martins, Elisabete ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CLINICAL MEDICINE, VOLUME: 12, ISSUE: 14
46
TITLE: Revealing the Beauty Potential of Grape Stems: Harnessing Phenolic Compounds for Cosmetics Full Text
AUTHORS: Serra, Monica; Casas, Ana; Teixeira, Jose Antonio; Barros, Ana Novo;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 14
AUTHORS: Serra, Monica; Casas, Ana; Teixeira, Jose Antonio; Barros, Ana Novo;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 14
47
TITLE: Evolving biofilm inhibition and eradication in clinical settings through plant-based antibiofilm agents Full Text
AUTHORS: Silva, Eduarda; Teixeira, Jose A.; Pereira, Maria Olivia; Rocha, Cristina M. R.; Sousa, Ana Margarida;
PUBLISHED: 2023, SOURCE: PHYTOMEDICINE, VOLUME: 119
AUTHORS: Silva, Eduarda; Teixeira, Jose A.; Pereira, Maria Olivia; Rocha, Cristina M. R.; Sousa, Ana Margarida;
PUBLISHED: 2023, SOURCE: PHYTOMEDICINE, VOLUME: 119
48
TITLE: Lignin recovery from a mixture of SIX lignocellulosic biomasses within a biorefinery scheme based on a sequential process of autohydrolysis and organosolv
AUTHORS: Pontes, Rita; Michelin, Michele; Romani, Aloia; Dias, Alice M.; Teixeira, Jose A.; Nunes, Joao;
PUBLISHED: 2023, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 325
AUTHORS: Pontes, Rita; Michelin, Michele; Romani, Aloia; Dias, Alice M.; Teixeira, Jose A.; Nunes, Joao;
PUBLISHED: 2023, SOURCE: SEPARATION AND PURIFICATION TECHNOLOGY, VOLUME: 325
49
TITLE: Polymeric biomaterials for wound healing
AUTHORS: Oliveira, Cristiana; Sousa, Diana; Teixeira, Jose A.; Ferreira Santos, Pedro; Botelho, Claudia M.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 11
AUTHORS: Oliveira, Cristiana; Sousa, Diana; Teixeira, Jose A.; Ferreira Santos, Pedro; Botelho, Claudia M.;
PUBLISHED: 2023, SOURCE: FRONTIERS IN BIOENGINEERING AND BIOTECHNOLOGY, VOLUME: 11
INDEXED IN: 
Scopus WOS
Scopus WOS50
TITLE: Mild Heat Treatment and Biopreservatives for Artisanal Raw Milk Cheeses: Reducing Microbial Spoilage and Extending Shelf-Life through Thermisation, Plant Extracts and Lactic Acid Bacteria
AUTHORS: Silva, Beatriz Nunes; Teixeira, Jose Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 17
AUTHORS: Silva, Beatriz Nunes; Teixeira, Jose Antonio; Cadavez, Vasco; Gonzales Barron, Ursula;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 17
