Jose Augusto Nunes Braganca de Miranda
AuthID: R-000-84G
61
TITLE: Effect of Food Residues in Biofilm Formation on Stainless Steel and Polystyrene Surfaces by Salmonella enterica Strains Isolated from Poultry Houses
AUTHORS: Alba Paz-Méndez; Alexandre Lamas; Beatriz Vázquez; José Miranda; Alberto Cepeda; Carlos Franco;
PUBLISHED: 2017, SOURCE: Foods, VOLUME: 6, ISSUE: 12
AUTHORS: Alba Paz-Méndez; Alexandre Lamas; Beatriz Vázquez; José Miranda; Alberto Cepeda; Carlos Franco;
PUBLISHED: 2017, SOURCE: Foods, VOLUME: 6, ISSUE: 12
62
TITLE: Effect of an icing medium containing the alga Fucus spiralis on the microbiological activity and lipid oxidation in chilled megrim (Lepidorhombus whiffiagonis)
AUTHORS: José M Miranda; Marcos Trigo; Jorge Barros Velázquez; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: Food Control, VOLUME: 59
AUTHORS: José M Miranda; Marcos Trigo; Jorge Barros Velázquez; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: Food Control, VOLUME: 59
63
TITLE: Evaluation of the extent of spreading of virulence factors and antibiotic resistance in Enterococci isolated from fermented and unfermented foods
AUTHORS: Mohamed Abouelnaga; Alexandre Lamas; Marcos Quintela Baluja; Magdy Osman; José Manuel Miranda; Alberto Cepeda; Carlos Manuel Franco;
PUBLISHED: 2016, SOURCE: Annals of Microbiology, VOLUME: 66, ISSUE: 2
AUTHORS: Mohamed Abouelnaga; Alexandre Lamas; Marcos Quintela Baluja; Magdy Osman; José Manuel Miranda; Alberto Cepeda; Carlos Manuel Franco;
PUBLISHED: 2016, SOURCE: Annals of Microbiology, VOLUME: 66, ISSUE: 2
64
TITLE: Technological development of functional egg products by an addition of n-3 polyunsaturated-fatty-acid-enriched oil
AUTHORS: Lamas A.; Anton X.; Miranda J.; Roca-Saavedra P.; Cardelle-Cobas A.; Rodriguez J.; Franco C.; Cepeda A.;
PUBLISHED: 2016, SOURCE: CYTA - Journal of Food, VOLUME: 14, ISSUE: 2
AUTHORS: Lamas A.; Anton X.; Miranda J.; Roca-Saavedra P.; Cardelle-Cobas A.; Rodriguez J.; Franco C.; Cepeda A.;
PUBLISHED: 2016, SOURCE: CYTA - Journal of Food, VOLUME: 14, ISSUE: 2
65
TITLE: A study on toxic and essential elements in wheat grain from the Republic of Kazakhstan
AUTHORS: Damira Tattibayeva; Carolina Nebot; Jose M Miranda; Altynai B Abuova; Torebek A Baibatyrov; Maigul Z Kizatova; Alberto Cepeda; Carlos M Franco;
PUBLISHED: 2016, SOURCE: Environmental Science and Pollution Research, VOLUME: 23, ISSUE: 6
AUTHORS: Damira Tattibayeva; Carolina Nebot; Jose M Miranda; Altynai B Abuova; Torebek A Baibatyrov; Maigul Z Kizatova; Alberto Cepeda; Carlos M Franco;
PUBLISHED: 2016, SOURCE: Environmental Science and Pollution Research, VOLUME: 23, ISSUE: 6
66
TITLE: Technological Strategies for the Development of Egg-Derived Products with Reduced Content of Cholesterol
AUTHORS: Lamas A.; Anton X.; José Manuel Miranda; Roca-Saavedra P.; Cardelle-Cobas A.; Ibarra I.S.; Franco C.M.; Cepeda A.;
PUBLISHED: 2016, SOURCE: Food and Bioprocess Technology, VOLUME: 9, ISSUE: 1
AUTHORS: Lamas A.; Anton X.; José Manuel Miranda; Roca-Saavedra P.; Cardelle-Cobas A.; Ibarra I.S.; Franco C.M.; Cepeda A.;
PUBLISHED: 2016, SOURCE: Food and Bioprocess Technology, VOLUME: 9, ISSUE: 1
67
TITLE: Effect of jumbo squid (Dosidicus gigas) skin extract on the microbial activity in chilled mackerel (Scomber scombrus)
AUTHORS: Josafat Marina Ezquerra-Brauer; José M Miranda; Alberto Cepeda; Jorge Barros-Velázquez; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: LWT - Food Science and Technology, VOLUME: 72
AUTHORS: Josafat Marina Ezquerra-Brauer; José M Miranda; Alberto Cepeda; Jorge Barros-Velázquez; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: LWT - Food Science and Technology, VOLUME: 72
68
TITLE: Magnetic solid phase extraction based on fullerene and activated carbon adsorbents for determination of azo dyes in water samples by capillary electrophoresis
AUTHORS: Jose A Rodriguez; Israel S Ibarra; Jose M Miranda; Enrique Barrado; Eva M Santos;
PUBLISHED: 2016, SOURCE: Analytical Methods, VOLUME: 8, ISSUE: 48
AUTHORS: Jose A Rodriguez; Israel S Ibarra; Jose M Miranda; Enrique Barrado; Eva M Santos;
PUBLISHED: 2016, SOURCE: Analytical Methods, VOLUME: 8, ISSUE: 48
69
TITLE: Impact of icing systems with aqueous, ethanolic and ethanolic‐aqueous extracts of alga Fucus spiralis on microbial and biochemical quality of chilled hake (Merluccius merluccius)
AUTHORS: Jorge Barros‐Velázquez; José M Miranda; Josafat Marina Ezquerra‐Brauer; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: International Journal of Food Science & Technology, VOLUME: 51, ISSUE: 9
AUTHORS: Jorge Barros‐Velázquez; José M Miranda; Josafat Marina Ezquerra‐Brauer; Santiago P Aubourg;
PUBLISHED: 2016, SOURCE: International Journal of Food Science & Technology, VOLUME: 51, ISSUE: 9
70
TITLE: Food Additives and Contaminants: Effects on Human Gut Microbiota—A Review
AUTHORS: Paula Roca-Saavedra; Veronica Mendez-Vilabrille; Jose Manuel Miranda; Alexandre Lamas; Carolina Nebot; Alejandra Cardelle-Cobas; Carlos M Franco; Alberto Cepeda;
PUBLISHED: 2016
AUTHORS: Paula Roca-Saavedra; Veronica Mendez-Vilabrille; Jose Manuel Miranda; Alexandre Lamas; Carolina Nebot; Alejandra Cardelle-Cobas; Carlos M Franco; Alberto Cepeda;
PUBLISHED: 2016
