Suitability of Gamma Irradiation for Preserving Fresh-Cut Watercress Quality During Cold Storage

AuthID
 P-00K-B69
8
Author(s)
Verde, SC
·
Antonio, AL
·
Document Type
Article
Year published
2016
Published
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 206, Pages: 50-58 (9)
Indexing
Wos®
Scopus®
Crossref®
Google Scholar®
Publication Identifiers
Scopus: 2-s2.0-84961845593
Wos: WOS:000373054500007
Source Identifiers
ISSN: 0308-8146
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