Pedro Miguel Figueiredo Dinis Oliveira Gaspar
AuthID: R-000-EZE
121
TÃTULO: Evaluation of the heat and energy performance of a datacenter by a new efficiency index: Energy usage effectiveness design - EUED
AUTORES: Santos, AF; de Souza, HJL; Gaspar, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
AUTORES: Santos, AF; de Souza, HJL; Gaspar, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM:
Scopus

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ORCID

122
TÃTULO: Modeling the heat transfer and the pressure loss in flat fin-and-tube compact heat exchangers
AUTORES: Aguiar, M; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
AUTORES: Aguiar, M; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM:
Scopus
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123
TÃTULO: Further development and experimental testing of a resistive sensor for monitoring frost formation in refrigeration systems
AUTORES: Aguiar, M; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
AUTORES: Aguiar, M; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM:
Scopus
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124
TÃTULO: Evaluation of the heat and energy performance of a datacenter using a new efficiency index: Energy usage effectiveness design-EUED
AUTORES: Santos, AF; Gaspar, PD; de Souza, HJL;
PUBLICAÇÃO: 2019, FONTE: Brazilian Archives of Biology and Technology, VOLUME: 62, NÚMERO: specialissue
AUTORES: Santos, AF; Gaspar, PD; de Souza, HJL;
PUBLICAÇÃO: 2019, FONTE: Brazilian Archives of Biology and Technology, VOLUME: 62, NÚMERO: specialissue
125
TÃTULO: Comparing open and closed vertical refrigerated display cabinets at mild and tropical external environments
AUTORES: Heidinger, GG; Nascimento, SM; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
AUTORES: Heidinger, GG; Nascimento, SM; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM:
Scopus
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ORCID

126
TÃTULO: Numerical and experimental evaluation of the aerodynamic drag of the air curtain in Vertical Open Refrigerated Display Cases
AUTORES: Nascimento, SM; Heidinger, GG; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
AUTORES: Nascimento, SM; Heidinger, GG; Gaspar, PD; Silva, PD;
PUBLICAÇÃO: 2019, FONTE: 25th IIR International Congress of Refrigeration, ICR 2019 in Refrigeration Science and Technology, VOLUME: 2019-August
INDEXADO EM:
Scopus
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ORCID

127
TÃTULO: Detection of waste containers using computer vision
AUTORES: Valente, M; Silva, H; Caldeira, JMLP; Vasco N. G. J. Soares ; Gaspar, PD;
PUBLICAÇÃO: 2019, FONTE: Applied System Innovation, VOLUME: 2, NÚMERO: 1
AUTORES: Valente, M; Silva, H; Caldeira, JMLP; Vasco N. G. J. Soares ; Gaspar, PD;
PUBLICAÇÃO: 2019, FONTE: Applied System Innovation, VOLUME: 2, NÚMERO: 1
128
TÃTULO: Computational Tool for the Analysis of the Energy Performance of Cold Storage Systems in the Wine Industry
AUTORES: Gaspar, PD; Silva, PD; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: Trends in Beverage Packaging: Volume 16: The Science of Beverages
AUTORES: Gaspar, PD; Silva, PD; Andrade, LP; Nunes, J;
PUBLICAÇÃO: 2019, FONTE: Trends in Beverage Packaging: Volume 16: The Science of Beverages
129
TÃTULO: Relevant occupational health and safety risks in the Portuguese food processing industry
AUTORES: Pedro D Gaspar; Tânia Lima; Mariana Lourenço;
PUBLICAÇÃO: 2019, FONTE: International Journal of Occupational and Environmental Safety, VOLUME: 3, NÚMERO: 3
AUTORES: Pedro D Gaspar; Tânia Lima; Mariana Lourenço;
PUBLICAÇÃO: 2019, FONTE: International Journal of Occupational and Environmental Safety, VOLUME: 3, NÚMERO: 3
130
TÃTULO: Novel Technologies and Systems for Food Preservation
AUTORES: Pedro Dinis Gaspar; Pedro Dinho da Silva;
PUBLICAÇÃO: 2019, FONTE: Practice, Progress, and Proficiency in Sustainability
AUTORES: Pedro Dinis Gaspar; Pedro Dinho da Silva;
PUBLICAÇÃO: 2019, FONTE: Practice, Progress, and Proficiency in Sustainability