Cristina Bortolloti
AuthID: R-006-YQJ
1
TITLE: Study of polyamines during grape ripening indicate an important role of polyamine catabolism Full Text
AUTHORS: Patricia Agudelo-Romero; Cristina Bortolloti; Maria Salomé Pais; Antonio Fernández Tiburcio; Ana Margarida Fortes;
PUBLISHED: 2013, SOURCE: Plant Physiology and Biochemistry, VOLUME: 67
AUTHORS: Patricia Agudelo-Romero; Cristina Bortolloti; Maria Salomé Pais; Antonio Fernández Tiburcio; Ana Margarida Fortes;
PUBLISHED: 2013, SOURCE: Plant Physiology and Biochemistry, VOLUME: 67
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