W. M. Macinnes


AuthID: R-00G-K6D

Publicações a aguardarem confirmação

1
TITLE: Dynamic mechanical thermal analysis of aqueous sugar solutions containing fructose, glucose, sucrose, maltose and lactose  Full Text
AUTHORS: Cruz, IB; Oliveira, JC; MacInnes, WM;
PUBLISHED: 2001, SOURCE: INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, VOLUME: 36, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef

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