1
TÍTULO: Effect of food type and concentration on growth and fatty acid composition of early larvae of the anchovy (Engraulis encrasicolus) reared under laboratory conditions  Full Text
AUTORES: Garrido, S ; Saiz, E; Peters, J; Re, P ; Alvarez, P; Cotano, U; Herrero, DL; Martinez de Murguia, AM; Ingoien, X;
PUBLICAÇÃO: 2012, FONTE: JOURNAL OF EXPERIMENTAL MARINE BIOLOGY AND ECOLOGY, VOLUME: 434
INDEXADO EM: Scopus WOS CrossRef