F. V. Dulf
AuthID: R-00J-V55
1
TÃTULO: Botanical origin approach for a better understanding of chemical and nutritional composition of beebread as an important value-added food supplement
AUTORES: Urcan, AC; Criste, AD; Dezmirean, DS; Bobiș, O; Bonta, V; Dulf, FV; Mărgăoan, R; Cornea Cipcigan, M; Campos, MG;
PUBLICAÇÃO: 2021, FONTE: LWT, VOLUME: 142
AUTORES: Urcan, AC; Criste, AD; Dezmirean, DS; Bobiș, O; Bonta, V; Dulf, FV; Mărgăoan, R; Cornea Cipcigan, M; Campos, MG;
PUBLICAÇÃO: 2021, FONTE: LWT, VOLUME: 142
INDEXADO EM: 
Scopus
Scopus