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TITLE: Lactobacilli and Moesziomyces Biosurfactants: Toward a Closed-Loop Approach for the Dairy Industry
AUTHORS: Kachrimanidou, Vasiliki; Alexandri, Maria; Nascimento, Miguel Figueiredo; Alimpoumpa, Dimitra; Faria, Nuno Torres; Papadaki, Aikaterini; Ferreira, Frederico Castelo; Kopsahelis, Nikolaos;
PUBLISHED: 2022, SOURCE: FERMENTATION-BASEL, VOLUME: 8, ISSUE: 10
INDEXED IN: Scopus WOS