The Health-Promoting Potential of Edible Mushroom Proteins

AuthID
 P-00Y-H0N
3
Author(s)
Sousa, AS
·
Araujo Rodrigues, H
·
Tipo de Documento
Review
Year published
2023
Publicado
in CURRENT PHARMACEUTICAL DESIGN, ISSN: 1381-6128
Volume: 29, Número: 11, Páginas: 804-823 (20)
Indexing
Wos®
Scopus®
Crossref®13
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 36567303
SCOPUS: 2-s2.0-85160394307
Wos: WOS:001014647600002
Source Identifiers
ISSN: 1381-6128
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