Consumer’s Valuation and Quality Perception of Kid’s Meat from Traditional “Cabrito da Gralheira”: Protected Geographical Indication

AuthID
 P-00Y-KD9
3
Author(s)
Ribeiro, AL
·
Cunha, LM
Tipo de Documento
Book Chapter
Year published
2016
Publicado
in Traditional Foods
Páginas: 17-30
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