Comparative Study of Ochratoxin A Exposure Through the Intake of Cereal Products in Two Climatic Moroccan Regions

AuthID
 P-00Y-VGD
5
Author(s)
Tabarani, A
·
Zinedine, A
·
Sanaa, M
·
Abdennebi, E
Tipo de Documento
Article
Year published
2023
Publicado
in TOXINS
Volume: 15, Número: 7, Páginas: 452 (13)
Indexing
Wos®
Scopus®
Crossref®
Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 37505721
SCOPUS: 2-s2.0-85165914096
Wos: WOS:001038878200001
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