Publicações

AuthID
P-00Y-W56

Author(s)

Pereira, AG

Cassani, L

Liu, C

Li, NY

Chamorro, F

Tipo de Documento

Article

Year published

2023

Publicado

in FOODS

Volume: 12, Número: 15

Indexing

Wos^®

Scopus^®

Pubmed^®

Google Scholar^®

Publication Identifiers

DOI: 10.3390/foods12152825

Pubmed: 37569093

SCOPUS: 2-s2.0-85167618433

Wos: WOS:001046175200001

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