Antimicrobial Activity of In-Situ Bacterial Nanocellulose-Zinc Oxide Composites for Food Packaging

AuthID
 P-00Z-8AP
6
Author(s)
Silva, FAGS
·
Carvalho, M
·
de Carvalho, TB
·
Gama, M
·
Teixeira, P
Tipo de Documento
Article
Year published
2023
Publicado
in FOOD PACKAGING AND SHELF LIFE, ISSN: 2214-2894
Volume: 40, Páginas: 101201 (9)
Indexing
Wos®
Scopus®
Crossref®5
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85174746686
Wos: WOS:001098445400001
Source Identifiers
ISSN: 2214-2894
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