Identification, Quantification and Availability of Carotenoids and Chlorophylls in Fruit, Herb and Medicinal Teas

AuthID
 P-003-4E4
4
Author(s)
Loranty, A
·
Tipo de Documento
Article
Year published
2010
Publicado
in JOURNAL OF FOOD COMPOSITION AND ANALYSIS, ISSN: 0889-1575
Volume: 23, Número: 5, Páginas: 432-441 (10)
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Publication Identifiers
SCOPUS: 2-s2.0-77956745990
Wos: WOS:000282931000008
Source Identifiers
ISSN: 0889-1575
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