Effects of Moderate Electric Fields on the Post-Harvest Preservation of Chestnuts

AuthID
 P-00Z-SQA
6
Author(s)
Pino-Hernández, E
·
Tipo de Documento
Article
Year published
2021
Publicado
in Food and Bioprocess Technology, ISSN: 1935-5130
Volume: 14, Número: 5, Páginas: 920-934
Indexing
Crossref®7
Google Scholar®
Publication Identifiers
Source Identifiers
ISSN: 1935-5130
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service