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Infusion of Macroalgae: A Promise Methodology for Obtaining a Healthy Food Ingredient

AuthID
P-010-BET

Author(s)

Caetano, M

Gomes, M

Pinheiro, J

Ganhao, R

Editor(es)

DaCostaSanchesGalvao,JR;Brito,P;DosSantosNeves,F;DeAmorimAlmeida,H;DeJesusMartinsMourato,S;Nobre,C

Tipo de Documento

Proceedings Paper

Year published

2024

Publicado

in PROCEEDINGS OF THE 3RD INTERNATIONAL CONFERENCE ON WATER ENERGY FOOD AND SUSTAINABILITY, ICOWEFS 2023 in Springer Proceedings in Earth and Environmental Sciences, ISSN: 2524-342X

Volume: Part F2516, Páginas: 115-123 (9)

Conference

3Rd International Conference on Water Energy Food and Sustainability (Icowefs), Date: MAY 10-12, 2023, Location: Leiria, PORTUGAL

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Metadata
Fontes

Publication Identifiers

DOI: 10.1007/978-3-031-48532-9_11

SCOPUS: 2-s2.0-85190114087

Wos: WOS:001270345400011

Source Identifiers

ISSN: 2524-342X

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Infusion of Macroalgae: A Promise Methodology for Obtaining a Healthy Food Ingredient

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