Shelf-Life Management and Ripening Assessment of 'Hass' Avocado (Persea Americana) Using Deep Learning Approaches

AuthID
 P-010-CEP
3
Author(s)
Xavier, P
·
Rodrigues, PM
·
Tipo de Documento
Article
Year published
2024
Publicado
in FOODS
Volume: 13, Número: 8, Páginas: 1150 (22)
Indexing
Wos®
Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38672823
SCOPUS: 2-s2.0-85191354840
Wos: WOS:001211279700001
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