Comparison Among Different Green Extraction Methods of Polyphenolic Compounds from Exhausted Olive Oil Pomace and the Bioactivity of the Extracts

AuthID
 P-010-EKH
6
Author(s)
Martins, VFR
·
Ribeiro, TB
·
Lopes, AI
·
Morais, AMMB
Tipo de Documento
Article
Year published
2024
Publicado
in MOLECULES, ISSN: 1420-3049
Volume: 29, Número: 9, Páginas: 1935 (20)
Indexing
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Scopus®
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Pubmed®
Google Scholar®
Publication Identifiers
Pubmed: 38731426
SCOPUS: 2-s2.0-85192686875
Wos: WOS:001220073100001
Source Identifiers
ISSN: 1420-3049
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