Insights into the Digestion of Chestnut (Castanea Sativa) Shells Bioactive Extracts-Ultrasound Vs. Microwave-Assisted Extraction

AuthID
P-010-HRZ
5
Author(s)
Pinto, D
·
Moreira, MM
·
Vallverdú-Queralt, A
·
Rodrigues, F
Tipo de Documento
Article in Press
Year published
2024
Publicado
in INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, ISSN: 0950-5423
Volume: 59, Número: 7, Páginas: 5128-5142 (15)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-85194502876
Wos: WOS:001233775400001
Source Identifiers
ISSN: 0950-5423
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