Evaluation of Very Long-Chain Fatty Acids and N-Alkane Epicuticular Compounds as Markers for Estimating Diet Composition of Sheep Fed Heathland Vegetation Species

AuthID
 P-003-86S
8
Author(s)
Celaya, R
·
Olivan, M
·
Tipo de Documento
Article
Year published
2010
Publicado
in ANIMAL FEED SCIENCE AND TECHNOLOGY, ISSN: 0377-8401
Volume: 156, Número: 3-4, Páginas: 75-88 (14)
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Scopus®
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Publication Identifiers
SCOPUS: 2-s2.0-77349116133
Wos: WOS:000276418800002
Source Identifiers
ISSN: 0377-8401
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