Development and Validation of a Method Based on a Quechers Procedure and Heart-Cutting Gc-Ms for Determination of Five Mycotoxins in Cereal Products

AuthID
 P-003-8TT
2
Author(s)
Tipo de Documento
Article
Year published
2010
Publicado
in JOURNAL OF SEPARATION SCIENCE, ISSN: 1615-9306
Volume: 33, Número: 4-5, Páginas: 600-609 (10)
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Scopus®
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Publication Identifiers
Pubmed: 20155747
SCOPUS: 2-s2.0-77749330752
Wos: WOS:000276573800019
Source Identifiers
ISSN: 1615-9306
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