Effective Production of Bioactive Phenolic Compounds from Olive Stones

AuthID
 P-010-T4K
6
Author(s)
Padilla-Rascón, C
·
Ruiz, E
·
Castro, E
·
Carvalheiro, F
Tipo de Documento
Proceedings Paper
Year published
2021
Publicado
in The 2nd International Electronic Conference on Foods - "Future Foods and Food Technologies for a Sustainable World"
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