Effect of Olive Leaf Incorporation During the Industrial Extraction of Cv. Arbequina Olive Oils on Their Quality and Bioactive Composition

AuthID
P-010-VS8
7
Author(s)
Marx, Ítala
·
Rodrigues, Nuno
·
Cruz, Rebeca
·
Pereira, J.A.
·
Peres, António M.
Tipo de Documento
Proceedings Paper
Year published
2021
Publicado
in 18th Euro Fed Lipid Congress and Expo: For a Helathy and Sustainable World
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