Effect of Processing and Storage on Nutritional and Functional Quality of Strawberry

AuthID
 P-011-72R
5
Author(s)
Pereira, Maria João Valle
·
Amaro, Ana
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Carvalho, Susana
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Vasconcelos, Marta
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Tipo de Documento
Proceedings Paper
Year published
2013
Publicado
Indexing
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