In Vitro Gastrointestinal Digestion Impact on the Antioxidant Activity of Extracts Produced from the Macroalgae Gracilaria Gracilis and Ulva Rigida

AuthID
 P-011-HC0
5
Author(s)
Cunha, SA
·
Nova, P
·
Salsinha, AS
·
Pintado, M
Tipo de Documento
Proceedings Paper
Year published
2021
Publicado
in Foods 2021
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