Bread with Stoned Table Olives – the Union of Two Traditional Products of Excellence of Trás-Os-Montes Region, Portugal: Preliminary Results

AuthID
 P-012-69M
8
Author(s)
Pawlak, Chalissa
·
Pereira, Ermelinda
·
Sarmento, Cleonice Mendes Pereira
·
Magalhães, Agostinho
·
Malheiro, Ricardo
·
Ferreira, Elisabete
·
Pereira, J.A.
·
Tipo de Documento
Proceedings Paper
Year published
2015
Publicado
in 29th EFFoST Conference - Food Science Research and Innovation: Delivering sustainable solutions to the global economy and society
Volume: II
Indexing
Handle®
Publication Identifiers
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service