Quality Index Method (Qim): Development of a Sensorial Scheme for Common Octopus (Octopus Vulgaris)

AuthID
 P-000-AYM
2
Author(s)
Tipo de Documento
Article
Year published
2004
Publicado
in FOOD CONTROL, ISSN: 0956-7135
Volume: 15, Número: 3, Páginas: 161-168 (8)
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Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-0346723085
Wos: WOS:000220020700001
Source Identifiers
ISSN: 0956-7135
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