Permeation of Oxygen and Carbon Dioxide Through Food Packaging Materials

AuthID
 P-012-K49
6
Author(s)
Souza, VGL
·
Rodrigues, C
·
Pires, JRA
·
Fernando, AL
·
Alves, V
·
Tipo de Documento
Book Chapter
Year published
2024
Publicado
in Food Packaging Materials - Methods and Protocols in Food Science, ISSN: 2662-950X
Páginas: 219-232
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ISSN: 2662-950X
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