Edible Films and Coatings as Carriers of Living Microorganisms: A New Strategy Towards Biopreservation and Healthier Foods

AuthID
 P-013-4JV
4
Author(s)
Guimarães A.
·
Pastrana L.M.
·
Tipo de Documento
Review
Year published
2018
Publicado
in Comprehensive Reviews in Food Science and Food Safety, ISSN: 1541-4337
Volume: 17, Número: 3, Páginas: 594-614 (20)
Indexing
Scopus®
Crossref®114
Publication Identifiers
SCOPUS: 2-s2.0-85044747089
Source Identifiers
ISSN: 1541-4337
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