Proximate Composition, Physicochemical and Microbiological Characterization of Edible Seaweeds Available in the Portuguese Market

AuthID
 P-013-6N1
7
Author(s)
Campos, BM
·
Ramalho, E
·
Marmelo, I
·
Noronha, JP
·
Mata, P
·
Diniz, MS
Tipo de Documento
Article
Year published
2022
Publicado
in Frontiers in Bioscience-Elite, ISSN: 1945-0494
Volume: 14, Número: 4, Páginas: 26
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Source Identifiers
ISSN: 1945-0494
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