Publicações

AuthID
P-013-S5T

Author(s)

Tipo de Documento

Article

Year published

2019

Publicado

in ETP International Journal of Food Engineering, ISSN: 2301-3664

Volume: 5, Número: 1, Páginas: 15-21

Indexing

Crossref^®27

Handle^®

Google Scholar^®

Publication Identifiers

DOI: 10.18178/ijfe.5.1.15-21

Handle: https://hdl.handle.net/10400.19/5452

Source Identifiers

ISSN: 2301-3664

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