Nanoencapsulation of Natural Products and Their Role in the Preservation and Control of Contaminations in the Food Industry

AuthID
 P-013-S76
8
Author(s)
RODRIGUES, SdO
·
SILVA, JMOd
·
BANWO, K
·
LIMA, CMG
·
Aldarhami, A
·
VERRUCK, S
·
PAGNOSSA, JP
Tipo de Documento
Article
Year published
2024
Publicado
in Food Science and Technology, ISSN: 0101-2061
Volume: 44
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ISSN: 0101-2061
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