Development of Products with Shiitake Mushroom: Chemical, Physical and Sensory Characterization

AuthID
 P-014-K15
4
Author(s)
Correia, Paula
·
Florença, Sofia G.
·
Gonçalves, Inês
Tipo de Documento
Article
Year published
2019
Publicado
in Chemistry Research Journal, ISSN: 2455-8990
Volume: 4, Número: 2
Indexing
Handle®
Publication Identifiers
Source Identifiers
ISSN: 2455-8990
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service