Study About the Use of Edible Flowers for Gastronomic Purposes In Portugal

AuthID
 P-014-K1T
4
Author(s)
Florença, Sofia
·
Ferrão, Ana Cristina
·
Correia, Paula
Tipo de Documento
Proceedings Paper
Year published
2018
Publicado
in International Conference on Mediterranean Diet and Gastronomy
Indexing
Handle®
Publication Identifiers
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service