Effect of Sex and Carcass Weight on Sensory Quality of Goat Meat of Cabrito Transmontano

AuthID
 P-003-NGC
2
Author(s)
Tipo de Documento
Article
Year published
2009
Publicado
in JOURNAL OF ANIMAL SCIENCE, ISSN: 0021-8812
Volume: 87, Número: 2, Páginas: 711-715 (5)
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Publication Identifiers
Pubmed: 18849382
SCOPUS: 2-s2.0-62249090272
Wos: WOS:000262709300028
Source Identifiers
ISSN: 0021-8812
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